50 Winning Recipes for Your Super Bowl Potluck

50 Winning Recipes for Your Super Bowl Potluck

Read Time: 23 mins

50 Winning Recipes for Your Super Bowl Potluck2/50 Loaded Cowboy Queso 2 Reviews Test Kitchen Approved SARAH TRAMONTE FOR TASTE OF HOME Total Time 30 min Servings 24 servings (6 cups) Go to Recipe From the Recipe Creator: Loaded Cowboy Queso is the ultimate football dip! This easy appetizer loaded with cheese, beer, black beans, tomatoes and sausage is our family’s favorite tailgating recipe. I often serve it with homemade tortilla chips sprinkled with taco seasoning. Add it to your Super Bowl party menu. —Becky Hardin, St. Peters, Missouri Nutrition Facts: 1/4 cup: 110 calories, 8g fat (4g saturated fat),

min Servings 16 sliders Go to Recipe From the Recipe Creator:

26mg cholesterol, 461mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 5g protein. 3/50 Touchdown Brat Sliders 13 Reviews Contest Winner Test Kitchen Approved Touchdown Brat Sliders Recipe photo by Taste of Home Total Time 50 min Servings 16 sliders Go to Recipe From the Recipe Creator: It’s game time when these mini sausage sliders make an appearance. Two things my husband loves—beer and brats—get stepped up a notch with crunchy flavored chips. —Kirsten Shabaz, Lakeville, Minnesota Nutrition Facts: 1 slider: 354 calories, 24g fat (10g saturated fat), 62mg cholesterol, 617mg sodium, 23g carbohydrate (2g sugars, 2g fiber), 10g protein. Fill

your game day menu with these tasty Super Bowl snacks

out your game day menu with these tasty Super Bowl snacks. 4/50 Spicy Honey Sriracha Game-Day Dip 3 Reviews Test Kitchen Approved Spicy Honey Sriracha Game-Day Dip Recipe photo by Taste of Home Total Time 3 hours 20 min Servings 12 servings (3 cups) Go to Recipe From the Recipe Creator: You can easily whip up this creamy, spicy, salty dip. For parties, I love dips in the slow cooker—just turn it to low once the dip is cooked and let your guests help themselves. No need to worry about the dip getting cold and having to reheat it. —Julie

Peterson, Crofton, Maryland Nutrition Facts: 1/4 cup: 168 calories, 13g fat (6g saturated fat), 54mg cholesterol, 243mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 9g protein. 5/50 Air-Fryer Sausage Bacon Bites 2 Reviews Test Kitchen Approved Air-Fryer Sausage Bacon Bites Recipe photo by Taste of Home Total Time 35 min Servings about 3-1/2 dozen Go to Recipe From the Recipe Creator: Break out the air fryer for this delicious Super Bowl potluck idea. —Pat Waymire, Yellow Springs, Ohio Nutrition Facts: 1 piece: 74 calories, 6g fat (2g saturated fat), 9mg cholesterol, 154mg sodium, 4g carbohydrate (4g sugars, 0 fiber), 2g

protein. 6/50 Taco Meatball Ring 34 Reviews Contest Winner Test Kitchen Approved Taco Meatball Ring Recipe photo by Taste of Home Total Time 45 min Servings 16 servings Go to Recipe From the Recipe Creator: While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we find that the crescent roll dough is a nice change from the usual tortilla shells or chips. —Brenda Johnson, Davison, Michigan Nutrition Facts: 1 piece: 203 calories, 12g fat (5g saturated fat), 24mg cholesterol, 457mg sodium, 14g carbohydrate (3g sugars, 1g fiber), 8g protein. For

another taco Super Bowl option, take a look at this Taco Bell game day box

another taco Super Bowl option, take a look at this Taco Bell game day box. 7/50 Football Cake Pops Test Kitchen Approved DAN ROBERTS FOR TASTE OF HOME Total Time 2 hours 35 min Servings 4 dozen cake pops Go to Recipe From the Recipe Creator: My son loves football! For his eighth birthday, I made cake pops with a rich chocolate cake center and a yummy peanut butter coating. These are sure to be winners at tailgates and Super Bowl parties. —Jenny Dubinsky, Inwood, WV Nutrition Facts: 1 cake pop: 132 calories, 7g fat (3g saturated fat), 12mg cholesterol,

96mg sodium, 17g carbohydrate (12g sugars, 1g fiber), 2g protein

96mg sodium, 17g carbohydrate (12g sugars, 1g fiber), 2g protein. 8/50 Buffalo Chicken Crescent Rolls 4 Reviews Test Kitchen Approved Buffalo Chicken Crescent Rolls Recipe photo by Taste of Home Total Time 35 min Servings 16 rolls Go to Recipe From the Recipe Creator: My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast at parties—and they’re much tastier than regular Buffalo wings, if you ask me. —Tiffinie Cichon, Gulfport, Mississippi Nutrition Facts: 1 appetizer: 175 calories, 11g fat (3g saturated fat), 21mg cholesterol, 372mg sodium, 13g carbohydrate (3g sugars,

0 fiber), 6g protein

0 fiber), 6g protein. 9/50 Texas Chili Fries 4 Reviews Test Kitchen Approved Taste of Home Total Time 6 hours 20 min Servings 16 servings Go to Recipe From the Recipe Creator: The delicious chili goes together in minutes and then cooks while you run errands. The only way to make it even better is to pour it over crisp french fries and sprinkle with cheese. —Joan Hallford, North Richland Hills, Texas (For a balanced game day spread, check out these healthy Super Bowl recipes, too!) Nutrition Facts: 1 serving: 374 calories, 16g fat (6g saturated fat), 49mg cholesterol, 824mg

sodium, 32g carbohydrate (4g sugars, 5g fiber), 19g protein

sodium, 32g carbohydrate (4g sugars, 5g fiber), 19g protein. 10/50 Carolina Pulled Pork 28 Reviews Contest Winner Test Kitchen Approved Carolina Pulled Pork Recipe photo by Taste of Home Total Time 6 hours 30 min Servings 14 servings Go to Recipe From the Recipe Creator: I am originally from North Carolina and this recipe is a favorite. My husband swears my authentic Carolina ‘cue is the best barbecue he’s ever eaten! —Kathryn Ransom Williams, Sparks, Nevada Nutrition Facts: 1 sandwich: 453 calories, 22g fat (6g saturated fat), 85mg cholesterol, 889mg sodium, 35g carbohydrate (14g sugars, 3g fiber), 27g protein. 11/50

12/50 Jalapeno Popper Spread 107 Reviews

Toasted Ravioli 9 Reviews Test Kitchen Approved Toasted Ravioli Recipe photo by Taste of Home Total Time 35 min Servings about 1-1/2 dozen Go to Recipe From the Recipe Creator: While visiting a friend who had just moved to St. Louis, Missouri, I tried toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. —Cristina Carrera, Kenosha, Wisconsin Nutrition Facts: 1 piece: 73 calories, 5g fat (1g saturated fat), 6mg cholesterol, 117mg sodium, 6g carbohydrate (1g sugars, 1g fiber), 2g protein. 12/50 Jalapeno Popper Spread 107 Reviews

I like that it can be made without much fuss

Test Kitchen Approved Total Time 35 min Servings 16 servings Go to Recipe From the Recipe Creator: I’ve been told by fellow partygoers that this recipe tastes exactly like a jalapeno popper. I like that it can be made without much fuss. It’s such a great potluck idea! —Ariane McAlpine, Penticton, British Columbia Nutrition Facts: 1/4 cup: 239 calories, 23g fat (9g saturated fat), 43mg cholesterol, 304mg sodium, 3g carbohydrate (1g sugars, 0 fiber), 5g protein. 13/50 Puppy Chow 8 Reviews Test Kitchen Approved MARK DERSE FOR TASTE OF HOME Total Time 15 min Servings about 6 cups Go to

Recipe From the Recipe Creator: This sweet snack mix is a perfect potluck idea

Recipe From the Recipe Creator: This sweet snack mix is a perfect potluck idea. It’s easy to whip up and people won’t be able to stop munching on it. —Mary Obeilin, Selinsgrove, Pennsylvania Nutrition Facts: 1/2 cup: 194 calories, 7g fat (3g saturated fat), 0 cholesterol, 170mg sodium, 33g carbohydrate (19g sugars, 1g fiber), 3g protein. 14/50 Spanakopita Spring Rolls 2 Reviews Test Kitchen Approved TASTE OF HOME Total Time 20 min Servings 14 spring rolls Go to Recipe From the Recipe Creator: I was inspired to turn original spanakopita into a hand-held hors d’oeuvre. I use egg roll wrappers

in place of phyllo dough, and now these are the biggest hit among my friends

in place of phyllo dough, and now these are the biggest hit among my friends. —Jade Randall, Las Vegas, Nevada Nutrition Facts: 1 spring roll: 245 calories, 12g fat (4g saturated fat), 20mg cholesterol, 568mg sodium, 22g carbohydrate (0 sugars, 3g fiber), 10g protein. 15/50 Cheeseburger Dip 1 Review Test Kitchen Approved SARAH TRAMONTE FOR TASTE OF HOME Total Time 2 hours 10 min Servings 16 servings. Go to Recipe From the Recipe Creator: This fun dip recipe uses ingredients that I always have in the fridge, so it’s easy to throw together on short notice. —Cindi DeClue, Anchorage, Alaska

Nutrition Facts: 1/4 cup: 157 calories, 12g fat (6g saturated fat), 46mg cholesterol, 225mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 10g protein. 16/50 Mini Cheese Balls 3 Reviews Test Kitchen Approved Mini Cheese Balls Recipe photo by Christine Ma for Taste of Home Total Time 30 min Servings 3 dozen Go to Recipe From the Recipe Creator: These mini cheese balls are the perfect quick appetizer for any party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina Nutrition Facts: 1 cheese ball: 47 calories, 4g fat (2g

Its colorful appearance makes a stunning addition to any buffet

saturated fat), 13mg cholesterol, 61mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 2g protein. 17/50 Hot Spinach Spread with Pita Chips 10 Reviews Test Kitchen Approved DAN ROBERTS FOR TASTE OF HOME Total Time 50 min Servings 16 servings (4 cups spread) Go to Recipe From the Recipe Creator: Warm and cheesy, this spread is absolutely scrumptious served on toasted pita wedges. Its colorful appearance makes a stunning addition to any buffet. —Teresa Emanuel, Smithville, Missouri Nutrition Facts: 1/4 cup spread with 3 pita wedges: 231 calories, 16g fat (10g saturated fat), 46mg cholesterol, 381mg sodium, 15g carbohydrate (1g sugars,

💡 Frequently Asked Questions

Bacon Cheddar Potato Skins 35 Reviews Test Kitchen Approved Bacon Cheddar Potato Skins Recipe photo by Julia Hartbeck for Taste of Home Total Time 30 min Servings 8 servings Go to Recipe From the Recipe Creator: Wondering how to make potato skins taste great?

Answer coming soon. We are working on detailed responses to this common question.

Strawberry Pretzel Salad 131 Reviews Test Kitchen Approved Strawberry Pretzel Salad Recipe photo by Taste of Home Total Time 30 min Servings 16 servings Go to Recipe From the Recipe Creator: Need to bring a dish to pass this weekend?

Answer coming soon. We are working on detailed responses to this common question.

⭐ Expert Tips

  • Include seasonal or trendy variations to keep your meals exciting.

  • Highlight prep shortcuts or time-saving techniques for busy cooks.

  • Consider dietary restrictions and include substitution suggestions.

✅ Key Takeaways

  • These dinner ideas are perfect for impressing guests or enjoying special occasions.

  • Choose recipes that match your skill level and available kitchen tools.

  • Presentation and taste both contribute to a memorable dining experience.

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