54 Easy Salmon Recipes Anyone Can Make In a Hurry

Read Time: 28 mins

54 Easy Salmon Recipes Anyone Can Make In a Hurry1/54 Grilled Salmon Fillet 9 Reviews Test Kitchen Approved Total Time 25 min Servings 4 servings Go to Recipe From the Recipe Creator: Growing up on a family-owned resort, I was expected to help around the kitchen. This grilled salmon fillet recipe became my specialty. —Paul Noetzel, Grafton, Wisconsin Here’s a prime example of salmon’s ability to transform with strong flavors. A rich glaze of soy sauce, red wine vinegar and lemon soaks into the fish while fresh Parmesan crusts the outside. Also, explore these sides for salmon, each tailored to

enhance your salmon dining experience

enhance your salmon dining experience. 2/54 Salmon with Creamy Dill Sauce 93 Reviews Test Kitchen Approved Total Time 35 min Servings 6 servings Go to Recipe From the Recipe Creator: There’s nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. Plus, the sour cream dill sauce is subtly seasoned with horseradish so that it doesn’t overpower the delicate salmon flavor. —Susan Emery, Everett, Washington Topped with a creamy dill sauce and lightly spiked with horseradish, this top-rated salmon recipe sounds like a restaurant entree—but you can make it in a little

over half an hour

over half an hour. This baked salmon cooks inside a foil packet, resulting in tender fish that won’t dry out (not to mention very easy clean-up). 3/54 Maple-Glazed Salmon 8 Reviews Test Kitchen Approved Total Time 20 min Servings 4 servings Go to Recipe From the Recipe Creator: I have a few good recipes for family-favorite, heart-healthy salmon, but this one is always a hit. I serve it this way at least once a week and sometimes more! —David Krisko of Becker, Minnesota This quick and easy salmon recipe takes just 20 minutes from prep to serving, without stinting on

Serve with a delicious side dish for salmon

flavor. The sweet and tangy sauce, made with grapefruit juice, balsamic vinegar and maple syrup, complements the rich, savory fish. Serve with a delicious side dish for salmon. 4/54 Blackened Salmon Test Kitchen Approved Blackened Salmon Recipe photo by Taste of Home Total Time 25 min Servings 4 servings Go to Recipe Blackened salmon is coated in spicy seasonings and seared in a skillet. It’s perfectly spiced and gains a slightly crispy exterior. 5/54 Salmon with Vegetable Salsa 15 Reviews Contest Winner Test Kitchen Approved Salmon with Vegetable Salsa Recipe photo by Taste of Home Total Time 30 min Servings

4 servings Go to Recipe From the Recipe Creator:

4 servings Go to Recipe From the Recipe Creator: This recipe is delightful. You can pair the salsa with grilled chicken breasts or barbecued shrimp kabobs too. The only fresh ingredient not available in my son’s garden was the avocado! Make a double batch of the salsa to serve with crisp tortilla chips. —Priscilla Gilbert, Indian Harbour Beach, Florida Salmon fillets take just minutes to cook in a skillet. In this recipe, the fish takes a Southwestern slant with a seasoning of lime juice and spicy cayenne pepper. Serve with a quick, fresh salsa that brightens the richness of the

One night while in a rush to get dinner on the table, I created this meal

fish. 6/54 Rosemary Salmon and Veggies 7 Reviews Contest Winner Test Kitchen Approved Rosemary Salmon and Veggies Recipe photo by Taste of Home Total Time 30 min Servings 4 servings Go to Recipe From the Recipe Creator: My husband and I eat a lot of salmon. One night while in a rush to get dinner on the table, I created this meal. It’s a keeper! You can also include sliced zucchini, small cauliflower florets or fresh green beans. —Elizabeth Bramkamp, Gig Harbor, Washington A perk of roasting salmon for dinner? Cooking your vegetable side dish in the same pan! In

We serve this with rice, salad and sauteed green beans

this recipe, salmon fillet shares seasonings with asparagus and peppers, but chopped cauliflower, sliced zucchini or fresh green beans are delicious alternatives. 7/54 Sage-Rubbed Salmon 3 Reviews Test Kitchen Approved Total Time 20 min Servings 6 servings Go to Recipe From the Recipe Creator: If you’ve always thought of sage with turkey, try it with salmon for a little taste of heaven. We serve this with rice, salad and sauteed green beans. —Nicole Raskopf, Beacon, New York Starting the fish on a cast iron skillet sears the skin, and finishing in the oven results in tender fish. This herb-rubbed salmon

recipe takes less than 20 minutes, start to finish!

recipe takes less than 20 minutes, start to finish! If you’re not partial to sage, replace it with another herb, such as rosemary, basil or dill. 8/54 Foil-Baked Salmon 3 Reviews Test Kitchen Approved Foil-Baked Salmon Recipe photo by Taste of Home Total Time 35 min Servings 6 servings Go to Recipe From the Recipe Creator: Baking salmon in foil is an easy technique that can also be used on the grill. This quick recipe uses lemon zest and slices plus garlic for flavor, but you could also try other citrus fruits, herbs and spices. —Taste of Home Test Kitchen

All kinds of citrus, herbs and spices taste great with salmon

You can cook the foil packets in the oven or on the grill, and switch up the seasonings whenever you make it—the super-quick salmon recipe is a template for all kinds of meals. All kinds of citrus, herbs and spices taste great with salmon. Think garlic and butter, rosemary and lemon or a curry spice mix. 9/54 Salmon with Horseradish Pistachio Crust 3 Reviews Contest Winner Test Kitchen Approved MARK DERSE FOR TASTE OF HOME Total Time 30 min Servings 6 servings Go to Recipe From the Recipe Creator: Impress everyone at your table with this elegant but easy salmon

that’s delicious and nutritious

that’s delicious and nutritious. You can substitute scallions for shallots if you like. —Linda Press Wolfe, Cross River, New York Level up your weeknight cooking with this crispy, crunchy crust of breadcrumbs and chopped nuts. Use pistachios or whichever nut you like (pecans and walnuts are especially good). While the salmon bakes, whip up a quick side dish. 10/54 Potato Cheese Soup with Salmon 2 Reviews Contest Winner Test Kitchen Approved Potato Cheese Soup with Salmon Recipe photo by Taste of Home Total Time 30 min Servings 6 servings Go to Recipe From the Recipe Creator: I started cooking for

a harvest crew when I was 10 years old

a harvest crew when I was 10 years old. Now, decades later, my husband and I live in the heart of a potato-growing area. One year, this recipe won me a prize! —Nancy Horsburgh, Everett, Ontario Not every salmon dinner needs to be made with a whole fillet. Try this cozy, comforting soup, made with potatoes, milk and cheddar cheese. Use canned salmon or leftover cooked salmon, flaked with a fork. Also, try these canned salmon recipes that make some of our all-time favorite pantry meals. 11/54 Salmon with Spinach & White Beans 11 Reviews Test Kitchen Approved JIM WIELAND

This salmon with garlicky beans and spinach won him over at first bite

FOR TASTE OF HOME Total Time 15 min Servings 4 servings Go to Recipe From the Recipe Creator: My husband, Oscar, is a Southerner at heart. This salmon with garlicky beans and spinach won him over at first bite. —Mary Ellen Hofstetter, Brentwood, Tennessee Garlicky greens and beans are a delicious complement to broiled salmon. Since the salmon is lightly seasoned, be sure to buy the freshest fillet you can. Here’s how to shop for salmon. 12/54 Balsamic-Salmon Spinach Salad 10 Reviews Test Kitchen Approved Balsamic-Salmon Spinach Salad Recipe photo by Taste of Home Total Time 20 min Servings 2

servings Go to Recipe From the Recipe Creator:

servings Go to Recipe From the Recipe Creator: This salmon spinach salad is really healthy and super fast. It’s an absolute cinch to make after a long workday. —Karen Schlyter, Calgary, Alberta Need a healthy, quick dinner? This salad comes together in about 20 minutes. Broiled salmon cooks in about the time it takes to mix a vinaigrette. Add just about any veggies, nuts, seeds or dried fruits you like. 13/54 Garlic Salmon Linguine 29 Reviews Test Kitchen Approved Total Time 20 min Servings 6 servings Go to Recipe From the Recipe Creator: The garlic-seasoned main dish calls for handy

pantry ingredients, including pasta and canned salmon

pantry ingredients, including pasta and canned salmon. I serve it with asparagus, rolls and fruit. —Theresa Hagan, Glendale, Arizona Delicious salmon linguine tastes bright and fresh, but it’s made with ingredients you can find in your pantry. Canned salmon is a useful staple to keep on hand, but you can also use leftover cooked salmon too if you have it. 14/54 Cajun Boil on the Grill 10 Reviews Test Kitchen Approved Cajun Boil on the Grill Recipe photo by Taste of Home Total Time 30 min Servings 4 servings Go to Recipe From the Recipe Creator: I came up with

The packets steam up inside, so open them carefully

these everything-in-one seafood packets for a family reunion, since the recipe can be increased to feed a bunch. The packets steam up inside, so open them carefully. —Allison Brooks, Fort Collins, Colorado These spicy salmon packets serve up a complete meal, including perfectly seasoned salmon, shrimp and vegetable sides. The best part? Since each packet serves one, it’s easy to scale the recipe up to serve a big party. They taste great with summer potluck sides. 15/54 Garlic Lime Salmon 4 Reviews Test Kitchen Approved Total Time 30 min Servings 8 servings Go to Recipe From the Recipe Creator: This