34 Fun Slow Cooker Pulled Pork Recipes

Read Time: 15 mins

34 Fun Slow Cooker Pulled Pork Recipes2/34 PB&J Pork Sandwiches 2 Reviews Test Kitchen Approved Total Time 6 hours 15 min Servings 6 servings Go to Recipe From the Recipe Creator: I came up with this recipe for one of my daughters who loves peanut butter and pork! The result has become a favorite—kids and grown-ups alike often request it for dinner. —Jill Cox, Lincoln, Nebraska Nutrition Facts: 1 sandwich: 862 calories, 49g fat (15g saturated fat), 145mg cholesterol, 1207mg sodium, 59g carbohydrate (32g sugars, 3g fiber), 51g protein. 3/34 Pulled Pork Taters 9 Reviews Contest Winner Test Kitchen Approved

This recipe is as hearty as it gets

Pulled Pork Taters Recipe photo by Taste of Home Total Time 6 hours 15 min Servings 6 servings Go to Recipe From the Recipe Creator: This recipe is as hearty as it gets. Part barbecued pork, part potatoes, the taters are as wholesome as they are delicious. My family can’t get enough of this comforting dish. —Shannon Harris, Tyler, Texas Nutrition Facts: 1 serving: 795 calories, 29g fat (18g saturated fat), 145mg cholesterol, 1677mg sodium, 89g carbohydrate (24g sugars, 7g fiber), 44g protein. 4/34 Pineapple Mango Pulled Pork Test Kitchen Approved Pineapple Mango Pulled Pork Recipe photo by Taste of

They go so well with pork

Home Total Time 8 hours 20 min Servings 12 servings Go to Recipe From the Recipe Creator: I love mangoes and pineapple. They go so well with pork. Serve these little sandwiches with a spring salad. —Thomas Faglon, Somerset, New Jersey Nutrition Facts: 1/2 cup meat mixture on 1 bun: 249 calories, 11g fat (4g saturated fat), 67mg cholesterol, 291mg sodium, 16g carbohydrate (12g sugars, 1g fiber), 19g protein. 5/34 Spiced Pulled Pork Sandwiches 1 Review Test Kitchen Approved Spiced Pulled Pork Sandwiches Recipe photo by Taste of Home Total Time 6 hours 30 min Servings 10 servings Go to

It is my sweetie’s favorite meal, and I love that it is so easy

Recipe From the Recipe Creator: This pulled pork is tender and has a fabulous spice rub on it. It is my sweetie’s favorite meal, and I love that it is so easy. What a fantastic way to warm up a chilly afternoon. Add more or less salt to taste if you’d like. —Katie Citrowske, Bozeman, Montana Nutrition Facts: 1 sandwich: 386 calories, 18g fat (6g saturated fat), 81mg cholesterol, 669mg sodium, 26g carbohydrate (4g sugars, 2g fiber), 28g protein. 6/34 Root Beer Pulled Pork Nachos 5 Reviews Test Kitchen Approved Root Beer Pulled Pork Nachos Recipe photo by Taste of

Teenagers especially love DIY nachos

Home Total Time 8 hours 50 min Servings 12 servings Go to Recipe From the Recipe Creator: I count on my slow cooker to do the honors when I have a house full of summer guests. Teenagers especially love DIY nachos. Try cola, ginger ale or lemon-lime soda if you’re not into root beer. —James Schend, Pleasant Prairie, Wisconsin Nutrition Facts: 1 serving: 391 calories, 23g fat (8g saturated fat), 86mg cholesterol, 287mg sodium, 20g carbohydrate (4g sugars, 1g fiber), 25g protein. 7/34 Italian Pulled Pork Sandwiches 10 Reviews Test Kitchen Approved Italian Pulled Pork Sandwiches Recipe photo by Taste

Diabetic Exchanges: 3 lean meat, 2 starch

of Home Total Time 8 hours 20 min Servings 12 servings Go to Recipe From the Recipe Creator: Enjoy all the flavors of Italian sausage sandwiches with this healthier alternative. —Lia Dellario, Middleport, New York Nutrition Facts: 1 sandwich: 288 calories, 8g fat (2g saturated fat), 56mg cholesterol, 454mg sodium, 27g carbohydrate (7g sugars, 5g fiber), 26g protein. Diabetic Exchanges: 3 lean meat, 2 starch. 8/34 Pulled Pork with Ginger Sauce 11 Reviews Test Kitchen Approved Taste of Home Total Time 7 hours 20 min Servings 6 servings Go to Recipe From the Recipe Creator: It’s almost sacrilegious for a

But we love this Asian-inspired Ginger Sauce

South Carolinian from the capitol city to make any sauce for pulled pork except mustard-based. But we love this Asian-inspired Ginger Sauce. Wonderful in a sandwich it’s also great over rice. —Mary Marlowe Leverette, Columbia, South Carolina Nutrition Facts: 1 cup (calculated without buns): 479 calories, 25g fat (10g saturated fat), 141mg cholesterol, 1115mg sodium, 23g carbohydrate (20g sugars, 1g fiber), 39g protein. 9/34 Caribbean Chipotle Pork Sliders 4 Reviews Test Kitchen Approved Caribbean Chipotle Pork Sliders Recipe photo by Taste of Home Total Time 8 hours 35 min Servings 20 servings Go to Recipe From the Recipe Creator: Our

The robust flavors make these a big hit with guests

favorite pulled pork sliders combine the heat of chipotle peppers with a cool tropical coleslaw. The robust flavors make these a big hit with guests. —Kadija Bridgewater, Boca Raton, Florida Nutrition Facts: 1 sandwich: 265 calories, 10g fat (4g saturated fat), 55mg cholesterol, 430mg sodium, 27g carbohydrate (15g sugars, 2g fiber), 16g protein. 10/34 Slow-Cooker Pulled Pork 25 Reviews Test Kitchen Approved Slow-Cooker Pulled Pork Sandwiches Recipe photo by Jena Carlin for Taste of Home Total Time 8 hours 50 min Servings 10 servings Go to Recipe From the Recipe Creator: I like to share this dish at potlucks because

The sweet-and-spicy sauce is always a hit

it can be made ahead, which I especially appreciate during the busy holiday season. The sweet-and-spicy sauce is always a hit. —Martha Anne Carpenter, Mesa, Arizona Nutrition Facts: 1 sandwich: 536 calories, 12g fat (3g saturated fat), 90mg cholesterol, 1304mg sodium, 66g carbohydrate (28g sugars, 2g fiber), 42g protein. 11/34 Baja Pork Tacos 26 Reviews Test Kitchen Approved Baja Pork Tacos Recipe photo by Taste of Home Total Time 8 hours 10 min Servings 12 servings Go to Recipe From the Recipe Creator: This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever

had, when we were visiting Flagstaff, Arizona

had, when we were visiting Flagstaff, Arizona. The original recipe used beef instead of pork, but this comes mighty close to the same taste. —Ariella Winn, Mesquite, Texas Nutrition Facts: 2 tacos: 320 calories, 11g fat (4g saturated fat), 77mg cholesterol, 434mg sodium, 26g carbohydrate (1g sugars, 4g fiber), 30g protein. Diabetic exchanges: 3 medium-fat meat, 2 starch. 12/34 Apple Cider Pulled Pork 6 Reviews Contest Winner Test Kitchen Approved Taste of Home Total Time 8 hours 30 min Servings 12 servings Go to Recipe From the Recipe Creator: For potlucks and tailgates, we slow-cook pork with cider, onions and

These tangy sliders make a winning barbecue plate with sweet potato fries

spices. These tangy sliders make a winning barbecue plate with sweet potato fries. —Rachel Lewis, Danville, Virginia Nutrition Facts: 2 sliders: 375 calories, 15g fat (5g saturated fat), 69mg cholesterol, 563mg sodium, 35g carbohydrate (9g sugars, 2g fiber), 25g protein. 13/34 Southwestern Pulled Pork Crostini 2 Reviews Test Kitchen Approved Southwestern Pulled Pork Crostini Recipe photo by Taste of Home Total Time 6 hours 45 min Servings 32 crostini Go to Recipe From the Recipe Creator: As a different take on crostini, these apps are fantastic for tailgating and casual parties alike. —Randy Cartwright, Linden, Wisconsin Nutrition Facts: 1 piece:

—Margaret Knoebel, Milwaukee, Wisconsin Nutrition Facts: 1

121 calories, 7g fat (2g saturated fat), 19mg cholesterol, 362mg sodium, 9g carbohydrate (3g sugars, 1g fiber), 6g protein. 14/34 Cuban Sandwich Test Kitchen Approved Cuban Sandwich (Cubano) Recipe photo by Taste of Home Total Time 2 hours 5 min Servings 8 servings Go to Recipe From the Recipe Creator: If you want a hearty sandwich that won’t “overstuff” you, then the Cubano is for you. Tangy pickles, tender pork, savory ham, gooey melted Swiss cheese and a hint of mustard are layered between two toasty pieces of bread for the ultimate panini. —Margaret Knoebel, Milwaukee, Wisconsin Nutrition Facts: 1

sandwich: 726 calories, 40g fat (16g saturated fat), 168mg cholesterol, 2153mg sodium, 38g carbohydrate (6g sugars, 1g fiber), 54g protein. 15/34 Conga Lime Pork 13 Reviews Test Kitchen Approved Conga Lime Pork Recipe photo by Taste of Home Total Time 4 hours 20 min Servings 6 servings Go to Recipe From the Recipe Creator: Dinner guests won’t be too shy to get in line when this yummy chipotle pork moves to the buffet table. —Janice Elder, Charlotte, North Carolina Nutrition Facts: 2/3 cup pork mixture with 1 muffin and 1/2 cup slaw: 514 calories, 23g fat (7g saturated fat), 135mg

My primo pork is smoky, tender and tastes like it came from a barbecue joint

cholesterol, 877mg sodium, 46g carbohydrate (21g sugars, 3g fiber), 31g protein. 16/34 Sweet & Smoky Pulled Pork Sandwiches 12 Reviews Sweet & Smoky Pulled Pork Sandwiches Recipe photo by Taste of Home Total Time 8 hours 45 min Servings 10 servings Go to Recipe From the Recipe Creator: My primo pork is smoky, tender and tastes like it came from a barbecue joint. Without much help from me, it basically shreds itself. —Lauren Adamson, Layton, Utah Nutrition Facts: 1 sandwich: 436 calories, 16g fat (5g saturated fat), 81mg cholesterol, 827mg sodium, 44g carbohydrate (20g sugars, 2g fiber), 28g protein. 17/34

Pork, Bean & Rice Burritos 3 Reviews Test Kitchen Approved

Southern Loaded Sweet Potatoes 1 Review Test Kitchen Approved Taste of Home Total Time 6 hours 15 min Servings 8 servings Go to Recipe From the Recipe Creator: For a taste of a southern classic, we make sweet potatoes stuffed with pulled pork and coleslaw and manage to sidestep the calorie overload. —Amy Burton, Cary, North Carolina Nutrition Facts: 1 potato with 2/3 cup pork mixture and 1/4 cup coleslaw: 428 calories, 10g fat (3g saturated fat), 62mg cholesterol, 784mg sodium, 52g carbohydrate (23g sugars, 6g fiber), 28g protein. 18/34 Pork, Bean & Rice Burritos 3 Reviews Test Kitchen Approved

💡 Frequently Asked Questions

⭐ Expert Tips

• Include seasonal or trendy variations to keep your meals exciting.

• Highlight prep shortcuts or time-saving techniques for busy cooks.

• Consider dietary restrictions and include substitution suggestions.

✅ Key Takeaways

• These dinner ideas are perfect for impressing guests or enjoying special occasions.

• Choose recipes that match your skill level and available kitchen tools.

• Presentation and taste both contribute to a memorable dining experience.

📣 Join Our Community