25 Fruity Pies You Haven’t Made Yet

Read Time: 8 mins

25 Fruity Pies You Haven’t Made Yet1/25 Grapefruit Meringue Pie 6 Reviews Contest Winner Test Kitchen Approved Taste of Home Total Time 50 min Servings 8 servings Go to Recipe From the Recipe Creator: There’s a grapefruit tree in our backyard, so I like to use fresh grapefruit juice when I make this pie. I just love the unique citrus flavor of this dessert. —Barbara Soliday, Winter Haven, Florida 2/25 Key Lime Cream Pie 33 Reviews Contest Winner Test Kitchen Approved Taste of Home Total Time 40 min Servings 12 servings Go to Recipe From the Recipe Creator: I am

very proud of this luscious no-bake beauty

very proud of this luscious no-bake beauty. It’s so cool and refreshing—perfect for any summer potluck or get-together. Wherever I take this pie, it quickly disappears, and everyone asks for the recipe. —Shirley Rickis, Lady Lake, Florida 3/25 Strawberry Pretzel Pie 13 Reviews Contest Winner Test Kitchen Approved Strawberry Pretzel Pie Recipe photo by Taste of Home Total Time 45 min Servings 16 servings Go to Recipe From the Recipe Creator: This cool no-bake strawberry pie is the perfect cure for your sweet tooth, especially in summer. Made with pantry staples, it is as easy as pie to make and

has become one of my most requested warm-weather treats

has become one of my most requested warm-weather treats. —Shauna Havey, Roy, Utah 4/25 Banana Fudge Pie 4 Reviews Test Kitchen Approved Banana Fudge Pie Recipe photo by Taste of Home Total Time 50 min Servings 8 servings Go to Recipe From the Recipe Creator: This dessert, which is like a banana sundae, is both light and good. I make it often. —Myra Innes, Auburn, Kansas 5/25 Pineapple Pie with Coconut Cream 1 Review Contest Winner Test Kitchen Approved Taste of Home Total Time 1 hour 10 min Servings 8 servings (2/3 cup coconut cream) Go to Recipe From the

Recipe Creator:

Recipe Creator: You’ll find pineapples and coconuts everywhere in the South Pacific, so we play them up in this creamy cool pineapple pie, dolloped with coconut cream. Divine! —Karen Naihe, Kamuela, Hawaii 6/25 Blueberry Crumble Pie 8 Reviews Test Kitchen Approved Maine Blueberry Pie with Crumb Topping Recipe photo by Taste of Home Total Time 1 hour 30 min Servings 8 servings Go to Recipe From the Recipe Creator: I make this delicious fruit pie with small Maine berries, but you can use any variety you like. The shortbread topping adds a sweet crunch. — Jessie Grearson, Falmouth, Maine 7/25

Prep this pie ahead and freeze it overnight or even longer

Easy Strawberry Lemonade Freezer Pie 10 Reviews Contest Winner Test Kitchen Approved Easy Strawberry Lemonade Freezer Pie Recipe photo by Taste of Home Total Time 15 min Servings 8 servings Go to Recipe From the Recipe Creator: Three simple ingredients mixed together and spread into a graham cracker crust make magic while your freezer does all the work. Prep this pie ahead and freeze it overnight or even longer. Feel free to vary the fruit if you’d like! —Debbie Glasscock, Conway, Arkansas 8/25 Lime Basil Pie Test Kitchen Approved Total Time 30 min Servings 8 servings Go to Recipe From

—Samara Donald, Redmond, Washington

the Recipe Creator: This sweet lime and basil dessert has a unique taste, plus less calories and fat than the traditional Key lime pie. —Samara Donald, Redmond, Washington. 9/25 Ruby Grape Pie 10 Reviews Test Kitchen Approved Ruby Grape Pie Recipe photo by Taste of Home Total Time 1 hour 10 min Servings 8 servings Go to Recipe P.S. If you like this, you’ll be sure to love this vintage grape pie recipe, too. 10/25 Banana Split Pie 4 Reviews Contest Winner Test Kitchen Approved Frozen Banana Split Pie Recipe photo by Eric Kleinberg for Taste of Home Total Time

25 min Servings 8 servings Go to Recipe From the Recipe Creator:

25 min Servings 8 servings Go to Recipe From the Recipe Creator: This dessert is special enough to make hamburgers and fries a meal to remember! It’s so tall and pretty, and is just like eating a frozen banana split. Make it ahead to save time. —Joy Collins, Birmingham, Alabama 11/25 Bumbleberry Pie 8 Reviews Test Kitchen Approved Flaky Bumbleberry Pie Recipe photo by Taste of Home Total Time 1 hour 20 min Servings 8 servings Go to Recipe From the Recipe Creator: When you want to make an impression, make this pie! The recipe produces one of the flakiest

—Martha Sorensen, Fallon, Nevada 13/25

crusts ever, and the combination of rhubarb and different berries in the filling is delicious. —Suzanne Alberts, Onalaska, Wisconsin 12/25 Sour Cream-Lemon Pie 33 Reviews Contest Winner Test Kitchen Approved TASTE OF HOME Total Time 35 min Servings 8 servings Go to Recipe From the Recipe Creator: I first tasted this pie at a local restaurant and hunted around until I found a similar recipe—now it’s my husband’s favorite. —Martha Sorensen, Fallon, Nevada 13/25 Huckleberry Cheese Pie 12 Reviews Test Kitchen Approved Huckleberry Cheese Pie Recipe photo by Taste of Home Total Time 50 min Servings 10 servings Go to

Recipe From the Recipe Creator: To us Idahoans, huckleberries are a treasure

Recipe From the Recipe Creator: To us Idahoans, huckleberries are a treasure. My family enjoys this recipe a lot, and I serve it as a special treat when we have guests. —Pat Kuper, McCall, Idaho 14/25 Limoncello Cream Pie 1 Review Test Kitchen Approved Taste of Home Total Time 20 min Servings 8 servings Go to Recipe From the Recipe Creator: After a big Christmas dinner, we love the cool refreshment of a frozen lemon pie. Limoncello brings a little sophistication to each smooth, creamy slice. —Jessie Grearson-Sapat, Falmouth, Maine 15/25 Caramel-Pecan Apple Pie 69 Reviews Contest Winner Test Kitchen

It takes me back home to Virginia, to my granny’s table

Approved Caramel-Pecan Apple Pie Recipe photo by Taste of Home Total Time 1 hour 50 min Servings 8 servings Go to Recipe From the Recipe Creator: You’ll love the smell in your kitchen—and the smiles on everybody’s faces—when you make this scrumptious caramel apple pie recipe. It takes me back home to Virginia, to my granny’s table. —Jean Castro, Phoenix, Arizona 16/25 Marshmallow-Almond Key Lime Pie 18 Reviews Contest Winner Test Kitchen Approved Taste of Home Total Time 55 min Servings 8 servings Go to Recipe From the Recipe Creator: Summer is peak season for Key limes—a must for this

pie’s distinctive sweet-tart flavor

pie’s distinctive sweet-tart flavor. Unlike other Key lime pies, mine has a smooth marshmallow layer on top. This makes it stand out as a crowd favorite. —Judy Castranova, New Bern, North Carolina 17/25 Blackberry Apple Pie 1 Review Test Kitchen Approved Blackberry Apple Pie Recipe photo by Taste of Home Total Time 1 hour 10 min Servings 8 servings Go to Recipe From the Recipe Creator: My mother made this pie so often, she could do it with her eyes closed! We picked the berries ourselves, and the apples came from the trees in our orchard. I can still taste

the delicious combination of fruits encased in Mother’s flaky pie crust

the delicious combination of fruits encased in Mother’s flaky pie crust. —Fran Stanfield, Wilmington , Ohio 18/25 Frozen Hawaiian Pie 12 Reviews Test Kitchen Approved Taste of Home Total Time 10 min Servings 2 pies (8 servings each) Go to Recipe From the Recipe Creator: Cool summer pies are one of Mom’s specialties. This version offers pineapple, maraschino cherries and walnuts that are folded into a fluffy filling. It’s an easy yet tempting no-bake dessert. —Jennifer Mcquillan, Jacksonville, Florida 19/25 Gingersnap Crumb Pear Pie 3 Reviews Contest Winner Test Kitchen Approved TASTE OF HOME Total Time 1 hour 35 min

Servings 8 servings Go to Recipe From the Recipe Creator:

Servings 8 servings Go to Recipe From the Recipe Creator: This basic recipe was one my grandmother used for making crumble pies from fresh fruit. She simply substituted oats, gingersnaps or vanilla wafers depending on the fruit. Pear was always my favorite, and I added the ginger and caramel to give it a new twist. —Fay Moreland, Wichita Falls, Texas 20/25 Watermelon Pie 42 Reviews Test Kitchen Approved Cool and Creamy Watermelon Pie Recipe photo by Eric Kleinberg for Taste of Home Total Time 15 min Servings 8 servings Go to Recipe From the Recipe Creator: This simple pie is

so refreshing that it never lasts long on warm summer days

so refreshing that it never lasts long on warm summer days. Watermelon and a few convenience items make it a delightful dessert that doesn’t take much effort. —Velma Beck, Carlinville, Illinois 21/25 Easy Lemon Pie 2 Reviews Test Kitchen Approved Easy Lemon Pie Recipe photo by Christine Ma for Taste of Home Total Time 55 min Servings 8 servings Go to Recipe From the Recipe Creator: I’ve had this one-bowl lemon pie recipe for years. It’s my twist on chocolate French silk pie, and it’s uber easy to do with refrigerated pie pastry. —Glenna Tooman, Boise, Idaho 22/25 Cherry Almond

It’s a sweet yet refreshing dessert

Mousse Pie 20 Reviews Test Kitchen Approved Cherry Almond Mousse Pie Recipe photo by Taste of Home Total Time 25 min Servings 10 servings Go to Recipe From the Recipe Creator: Treat your loved ones to a luscious pie with chocolate, cherries and nuts in a creamy vanilla mousse. It’s a sweet yet refreshing dessert. —Dorothy Pritchett, Wills Point, Texas 23/25 Toffee-Peach Ice Cream Pie 3 Reviews Test Kitchen Approved Taste of Home Total Time 20 min Servings 8 servings Go to Recipe From the Recipe Creator: A sugar cone and brickle crust, fresh peaches and ice cream—you can’t go

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• These dinner ideas are perfect for impressing guests or enjoying special occasions.

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