24 Pork Sausage Recipes You (Probably) Haven’t Tried Yet

24 Pork Sausage Recipes You (Probably) Haven’t Tried Yet

Read Time: 10 mins

24 Pork Sausage Recipes You (Probably) Haven’t Tried Yet2/23 Spicy Sausage Quiche 2 Reviews Contest Winner Test Kitchen Approved Total Time 1 hour 15 min Servings 2 quiches (8 servings each) Go to Recipe From the Recipe Creator: This spicy sausage quiche is a fantastic option for an office potluck. You can prepare all the ingredients the night before, then mix together and pop in the oven the next morning. You may want to double the recipe, because two is never enough. — Pamela Williams, Meridian, Mississippi Nutrition Facts: 1 piece: 357 calories, 27g fat (13g saturated fat), 118mg cholesterol,

636mg sodium, 17g carbohydrate (1g sugars, 1g fiber), 11g protein

636mg sodium, 17g carbohydrate (1g sugars, 1g fiber), 11g protein. 3/23 Cranberry Pecan Stuffing 13 Reviews Test Kitchen Approved Total Time 1 hour 10 min Servings 13 servings Go to Recipe From the Recipe Creator: While I love stuffing, my family wasn’t that fond of it—that is, until I found this recipe. I added a few touches of my own and now they gobble it up. Cranberries and pork really make it something special. —Robin Lang, Muskegon, Michigan Nutrition Facts: 3/4 cup: 219 calories, 11g fat (4g saturated fat), 16mg cholesterol, 532mg sodium, 27g carbohydrate (8g sugars, 2g fiber), 4g

Breakfast routine in a rut?

protein. 4/23 Sausage Breakfast Burrito 3 Reviews Test Kitchen Approved Sausage Breakfast Burrito Recipe photo by Christine Ma for Taste of Home Total Time 20 min Servings 8 servings Go to Recipe From the Recipe Creator: Breakfast routine in a rut? Shake things up with these speedy, savory wraps. —Brenda Spann, Granger, Indiana Nutrition Facts: 1 burrito: 429 calories, 25g fat (9g saturated fat), 188mg cholesterol, 778mg sodium, 30g carbohydrate (1g sugars, 2g fiber), 19g protein. 5/23 Sausage Wonton Stars 25 Reviews Contest Winner Test Kitchen Approved Sausage Stars Recipe photo by Sonia Bozzo for Taste of Home Total Time

30 min Servings 4 dozen Go to Recipe From the Recipe Creator: These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy. We keep a few in the freezer so we can easily reheat them for late-night snacking. —Mary Thomas, North Lewisburg, Ohio Nutrition Facts: 1 appetizer: 69 calories, 5g fat (2g saturated fat), 10mg cholesterol, 143mg sodium, 4g carbohydrate (0 sugars, 0 fiber), 3g protein. 6/23 Blueberry-Sausage Breakfast Cake 8 Reviews Test Kitchen Approved Blueberry-Sausage Breakfast Cake Recipe photo by Taste of

The blueberries and sausage are such a nice sweet-salty flavor combo

Home Total Time 1 hour Servings 12 servings Go to Recipe From the Recipe Creator: I fix this breakfast cake for my co-workers often. The blueberries and sausage are such a nice sweet-salty flavor combo. —Peggy Frazier, Indianapolis, Indiana Nutrition Facts: 1 piece: 429 calories, 23g fat (10g saturated fat), 83mg cholesterol, 341mg sodium, 50g carbohydrate (30g sugars, 2g fiber), 7g protein. 7/23 Brunch Pizza 5 Reviews Test Kitchen Approved MARK DERSE FOR TASTE OF HOME Total Time 40 min Servings 8 servings Go to Recipe From the Recipe Creator: Whenever I entertain guests, this zippy pizza is a definite

crowd-pleaser

crowd-pleaser. It also makes a great late-night snack for any time of the year! —Janelle Lee, Appleton, Wisconsin Nutrition Facts: 1 piece: 340 calories, 24g fat (10g saturated fat), 170mg cholesterol, 756mg sodium, 15g carbohydrate (4g sugars, 0 fiber), 14g protein. 8/23 Slow-Cooker Pizza Dip 5 Reviews Test Kitchen Approved Slow-Cooker Pizza Dip Recipe photo by Taste of Home Total Time 2 hours 15 min Servings 20 servings Go to Recipe From the Recipe Creator: I created this dip for my daughter’s pizza-themed birthday party. It was an instant hit and I’ve continued to take it along to other gatherings.

Everyone loves it!

Everyone loves it! —Stephanie Gates, Waterloo, Iowa Nutrition Facts: 1/4 cup dip: 68 calories, 4g fat (1g saturated fat), 14mg cholesterol, 198mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 4g protein. 9/23 Mini Sausage Pies 6 Reviews Test Kitchen Approved Mini Sausage Pies Recipe photo by Taste of Home Total Time 1 hour 5 min Servings 1 dozen Go to Recipe From the Recipe Creator: The simple ingredients and family-friendly flavor of these little sausage cups make them a go-to dinner favorite. And everyone gets their own pies—which makes them even better! —Kerry Dingwall, Ponte Vedra, Florida Nutrition Facts: 2

Waffles are fun to make, so I decided to make this waffle omelette recipe!

mini pies: 551 calories, 36g fat (10g saturated fat), 82mg cholesterol, 784mg sodium, 42g carbohydrate (5g sugars, 5g fiber), 16g protein. 10/23 Omelet Waffles with Sausage Cheese Sauce 5 Reviews Test Kitchen Approved Omelet Waffles with Sausage Cheese Sauce Recipe photo by Taste of Home Total Time 35 min Servings 4 servings Go to Recipe From the Recipe Creator: Waffles are fun to make, so I decided to make this waffle omelette recipe! These are topped with browned sausage, onions, peppers and a chunky cheesy sauce. They are the perfect choice when you want to have breakfast for dinner. —Ronna

Farley, Rockville, Maryland Nutrition Facts: 2 waffles: 734 calories, 56g fat (24g saturated fat), 521mg cholesterol, 1461mg sodium, 15g carbohydrate (7g sugars, 1g fiber), 38g protein. 11/23 Hearty Rye Melts 2 Reviews Contest Winner Test Kitchen Approved Hearty Rye Melts Recipe photo by Taste of Home Total Time 30 min Servings 2 dozen Go to Recipe From the Recipe Creator: When we moved from the Midwest to Kentucky, we were invited to a neighborhood gathering, where this appetizer was served. “Hanky panky”—as it’s often called around here—is traditionally served at Derby Day parties, but at our home it’s become a

year-round favorite

year-round favorite. —Melanie Schlaf, Edgewood, Kentucky Nutrition Facts: 1 piece: 88 calories, 6g fat (2g saturated fat), 20mg cholesterol, 231mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 5g protein. 12/23 Country Sausage Soup 17 Reviews Test Kitchen Approved DAN ROBERTS FOR TASTE OF HOME Total Time 20 min Servings 4 servings (1-1/2 quarts) Go to Recipe Nutrition Facts: 1-1/2 cups: 387 calories, 18g fat (6g saturated fat), 31mg cholesterol, 1279mg sodium, 39g carbohydrate (7g sugars, 11g fiber), 17g protein. 13/23 Slow-Cooker Pizza Dip 5 Reviews Test Kitchen Approved Slow-Cooker Pizza Dip Recipe photo by Taste of Home Total Time 2

It was an instant hit, and I’ve continued to take it along to other gatherings

hours 15 min Servings 20 servings Go to Recipe From the Recipe Creator: I created this dip for my daughter’s pizza-themed birthday party. It was an instant hit, and I’ve continued to take it along to other gatherings. Everyone loves it! —Stephanie Gates, Waterloo, Iowa Nutrition Facts: 1/4 cup dip: 68 calories, 4g fat (1g saturated fat), 14mg cholesterol, 198mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 4g protein. 14/23 Pigs in a Pool 7 Reviews Contest Winner Test Kitchen Approved Pigs in a Pool Recipe photo by Taste of Home Total Time 1 hour 5 min Servings 4 dozen

This version of pigs-in-a-blanket is a tasty, thrifty alternative

Go to Recipe From the Recipe Creator: My kids love sausages and pancakes but making them during the week was out of the question. I bought the frozen variety on a stick but wasn’t keen on the calories, additives or price. This version of pigs-in-a-blanket is a tasty, thrifty alternative. —Lisa Dodd, Greenville, South Carolina Nutrition Facts: 4 mini muffins: 234 calories, 10g fat (3g saturated fat), 45mg cholesterol, 560mg sodium, 26g carbohydrate (9g sugars, 1g fiber), 10g protein. Diabetic exchanges: 1-1/2 starch, 1 medium-fat meat, 1/2 fat. 15/23 Special Herb Dressing 1 Review Test Kitchen Approved Special Herb Dressing

Recipe photo by Taste of Home Total Time 1 hour 5 min Servings 14-16 servings Go to Recipe From the Recipe Creator: Here’s a fabulously satisfying dressing with all the great tastes people crave: meat, fish herbs, earthy mushrooms, crunchy apples and water chestnuts, and a zesty burst of tart cranberries. —Trudy Williams, Shannonville, Ontario Nutrition Facts: 1 each: 204 calories, 9g fat (3g saturated fat), 24mg cholesterol, 561mg sodium, 21g carbohydrate (5g sugars, 2g fiber), 10g protein. 16/23 Breakfast Enchiladas 1 Review Test Kitchen Approved Breakfast Enchiladas Recipe photo by Taste of Home Total Time 50 min Servings 8

Chorizo gives the hearty filling a southwestern kick

enchiladas Go to Recipe From the Recipe Creator: Draped in gooey cheese and a savory sauce, these enchiladas are a popular option at any holiday brunch. Chorizo gives the hearty filling a southwestern kick. —Tahnia Fox, Trenton, Michigan Nutrition Facts: 1 enchilada: 369 calories, 23g fat (10g saturated fat), 189mg cholesterol, 1028mg sodium, 20g carbohydrate (2g sugars, 1g fiber), 20g protein. 17/23 Spicy Chili 16 Reviews Test Kitchen Approved Spicy Chili Recipe photo by Taste of Home Total Time 1 hour Servings 12 servings (3 quarts) Go to Recipe From the Recipe Creator: This spicy chili recipe is the culmination

of several years’ worth of experimenting to get just the right flavor

of several years’ worth of experimenting to get just the right flavor. For those who like their chili very hot, the secret is to add more jalapenos. The most I ever used in a recipe was five … was it spicy! —Liesha Hoek, Somerset, New Jersey Nutrition Facts: 1 cup: 256 calories, 13g fat (5g saturated fat), 50mg cholesterol, 669mg sodium, 15g carbohydrate (6g sugars, 4g fiber), 19g protein. 18/23 Best Sausage Gravy 22 Reviews Test Kitchen Approved Total Time 20 min Servings 4 cups Go to Recipe From the Recipe Creator: This gravy is a specialty among the country

💡 Frequently Asked Questions

Sausage Breakfast Burrito 3 Reviews Test Kitchen Approved Sausage Breakfast Burrito Recipe photo by Christine Ma for Taste of Home Total Time 20 min Servings 8 servings Go to Recipe From the Recipe Creator: Breakfast routine in a rut?

Answer coming soon. We are working on detailed responses to this common question.

⭐ Expert Tips

  • Include seasonal or trendy variations to keep your meals exciting.

  • Highlight prep shortcuts or time-saving techniques for busy cooks.

  • Consider dietary restrictions and include substitution suggestions.

✅ Key Takeaways

  • These dinner ideas are perfect for impressing guests or enjoying special occasions.

  • Choose recipes that match your skill level and available kitchen tools.

  • Presentation and taste both contribute to a memorable dining experience.

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