29 Fall Bread Recipes That Make Your Home Smell So Cozy

Read Time: 13 mins

29 Fall Bread Recipes That Make Your Home Smell So Cozy2/30 Halva and Nutella Babka Buns 1 Review Test Kitchen Approved Total Time 1 hour 15 min Servings 8 buns Go to Recipe From the Recipe Creator: This recipe is the result of many years of tweaking and perfecting. It is a favorite request when visitors come to my farm. —Dawn Lamoureux-Crocker, Machiasport, Maine Nutrition Facts: 1 bun: 748 calories, 34g fat (11g saturated fat), 72mg cholesterol, 196mg sodium, 102g carbohydrate (52g sugars, 5g fiber), 14g protein. 3/30 Applesauce Bread 12 Reviews Test Kitchen Approved Applesauce Bread Recipe photo by

My kids love a slice in their lunch box or as a snack after school

Taste of Home Total Time 1 hour 5 min Servings 1 loaf Go to Recipe From the Recipe Creator: I make this applesauce bread recipe with plump raisins and crunchy nuts. My kids love a slice in their lunch box or as a snack after school. —Tracey Jo Schley, Sherburn, Minnesota Nutrition Facts: 1 piece: 175 calories, 6g fat (3g saturated fat), 23mg cholesterol, 189mg sodium, 28g carbohydrate (17g sugars, 1g fiber), 3g protein. 4/30 Dutch-Oven Raisin Walnut Bread 2 Reviews Test Kitchen Approved Total Time 1 hour 5 min Servings 1 loaf (32 pieces) Go to Recipe From the

Recipe Creator: On a cold day, nothing is better than a warm, crusty Dutch oven raisin bread filled with walnuts. —Catherine Ward, Taste of Home Prep Kitchen Manager Nutrition Facts: 1 piece: 130 calories, 3g fat (0 saturated fat), 0 cholesterol, 149mg sodium, 24g carbohydrate (4g sugars, 1g fiber), 3g protein. 5/30 Orange-Chip Cranberry Bread 5 Reviews Test Kitchen Approved Orange-Chip Cranberry Bread Recipe photo by Taste of Home Total Time 1 hour 10 min Servings 2 loaves Go to Recipe From the Recipe Creator: Tart berries, crunchy nuts and sweet chocolate are simply scrumptious when mixed together in this

easy quick bread

easy quick bread. Sometimes I’ll top it off with an orange-flavored glaze. —Donna Smith, Fairport, New York Nutrition Facts: 1 piece: 220 calories, 13g fat (3g saturated fat), 18mg cholesterol, 76mg sodium, 25g carbohydrate (14g sugars, 1g fiber), 4g protein. 6/30 Savory Stuffing Bread 1 Review Test Kitchen Approved Savory Stuffing Bread Recipe photo by Taste of Home Total Time 50 min Servings 2 loaves (16 pieces each) Go to Recipe From the Recipe Creator: Poultry seasoning and celery salt make this hearty loaf taste like just like stuffing. It’s the perfect bread to serve with turkey during the holidays,

and it’s nice for making sandwiches with the leftovers

and it’s nice for making sandwiches with the leftovers. —Betsy King, Duluth, Minnesota Nutrition Facts: 1 piece: 102 calories, 2g fat (1g saturated fat), 16mg cholesterol, 127mg sodium, 18g carbohydrate (1g sugars, 1g fiber), 3g protein. 7/30 Pumpkin-Shaped Rolls 1 Review Contest Winner Test Kitchen Approved Pumpkin-Shaped Rolls Recipe photo by Taste of Home Total Time 1 hour 15 min Servings 1 dozen Go to Recipe From the Recipe Creator: These cute pumpkin-shaped rolls are worth the effort. They’re a festive fall favorite in my household. If you don’t have pumpkin on hand, try using sweet potato. —Veronica Fay, Knoxville,

I like to serve it warm with applesauce

Tennessee Nutrition Facts: 1 roll: 211 calories, 7g fat (4g saturated fat), 19mg cholesterol, 348mg sodium, 28g carbohydrate (1g sugars, 2g fiber), 9g protein. 8/30 Spiced Apple Muffin Bread 3 Reviews Test Kitchen Approved Total Time 55 min Servings 12 servings Go to Recipe From the Recipe Creator: Instead of sprinkling with cinnamon sugar before baking, you could also add your favorite streusel topping to make this bread more like coffee cake. I like to serve it warm with applesauce. — Donna Goutermont, Sequim, Washington Nutrition Facts: 1 piece: 181 calories, 5g fat (1g saturated fat), 33mg cholesterol, 240mg sodium,

31g carbohydrate (14g sugars, 1g fiber), 4g protein

31g carbohydrate (14g sugars, 1g fiber), 4g protein. Diabetic Exchanges: 2 starch, 1 fat. 9/30 Chipotle Focaccia with Garlic-Onion Topping 4 Reviews Test Kitchen Approved Total Time 1 hour 35 min Servings 1 loaf (16 pieces) Go to Recipe From the Recipe Creator: Chipotle peppers leave some people tongue-tied; others can’t get enough of the smoky heat. I came up with this recipe for chipotle, roasted garlic and caramelized onion focaccia. Some wanted it spicier—it’s only a medium heat pepper—and some like it just the way it is. Add more if you crave the fire. —Frances “Kay” Bouma, Trail, British

Caraway seeds give these rye dinner rolls a delicate nutty flavor

Columbia Nutrition Facts: 1 piece: 159 calories, 8g fat (1g saturated fat), 0 cholesterol, 206mg sodium, 19g carbohydrate (2g sugars, 1g fiber), 3g protein. 10/30 Caraway Rye Dinner Rolls Test Kitchen Approved Total Time 50 min Servings 1-1/2 dozen Go to Recipe From the Recipe Creator: Caraway seeds give these rye dinner rolls a delicate nutty flavor. Denser than most, these onion-infused buns are ideal for dipping in hearty holiday stews. —Deborah Maki, Kamloops, British Columbia Nutrition Facts: 1 roll: 152 calories, 3g fat (2g saturated fat), 17mg cholesterol, 158mg sodium, 26g carbohydrate (3g sugars, 2g fiber), 5g protein. 11/30

Chai-Spiced Star Bread 1 Review Contest Winner Test Kitchen Approved Total Time 1 hour 5 min Servings 16 servings Go to Recipe Nutrition Facts: 1 piece: 178 calories, 4g fat (3g saturated fat), 13mg cholesterol, 37mg sodium, 32g carbohydrate (15g sugars, 1g fiber), 3g protein. 12/30 Maple Bubble Bread 1 Review Test Kitchen Approved Maple Bubble Bread Recipe photo by Taste of Home Total Time 1 hour 15 min Servings 20 servings Go to Recipe From the Recipe Creator: This is my family’s favorite breakfast bread. With a scrumptious topping of maple syrup and brown sugar, it’s the perfect start

13/30 Apple Dumpling Pull-Apart Bread 2

to a special day.—Hannah Cobb, Owings Mills, Maryland Nutrition Facts: 1 piece: 258 calories, 7g fat (4g saturated fat), 37mg cholesterol, 117mg sodium, 45g carbohydrate (21g sugars, 1g fiber), 4g protein. 13/30 Apple Dumpling Pull-Apart Bread 2 Reviews Apple Dumpling Pull-Apart Bread Recipe photo by Taste of Home Total Time 1 hour 45 min Servings 2 loaves (12 pieces each) Go to Recipe From the Recipe Creator: I converted a basic sweet dough into this incredible apple-filled pull-apart loaf. The results are anything but basic. It takes time, but I guarantee it’s worth it. Using both sauces is twice as

Puffy dinner rolls take on rich color when you add squash to the dough

tasty. —Gina Nistico, Denver, Colorado Nutrition Facts: 1 piece: 272 calories, 10g fat (5g saturated fat), 21mg cholesterol, 317mg sodium, 44g carbohydrate (27g sugars, 2g fiber), 3g protein. 14/30 Honey-Squash Dinner Rolls 9 Reviews Test Kitchen Approved Honey-Squash Dinner Rolls Recipe photo by Taste of Home Total Time 1 hour Servings 2 dozen Go to Recipe From the Recipe Creator: Puffy dinner rolls take on rich color when you add squash to the dough. Any squash variety works—I’ve even used cooked carrots. —Marcia Whitney, Gainesville, Florida Nutrition Facts: 1 roll: 186 calories, 5g fat (3g saturated fat), 19mg cholesterol, 238mg

sodium, 32g carbohydrate (6g sugars, 1g fiber), 4g protein

sodium, 32g carbohydrate (6g sugars, 1g fiber), 4g protein. Diabetic Exchanges: 2 starch, 1 fat. 15/30 Pumpkin Swirl Bread 49 Reviews Test Kitchen Approved Pumpkin Cream Cheese Bread Recipe photo by Taste of Home Total Time 1 hour 30 min Servings 3 loaves (16 pieces each) Go to Recipe From the Recipe Creator: This combination of pumpkin, nuts and dates makes a delicious, golden pumpkin cream cheese bread. The surprise inside—a rich creamy swirl—is like a luscious layer of cheesecake in each slice. —Cindy May, Troy, Michigan Nutrition Facts: 1 piece: 189 calories, 8g fat (2g saturated fat), 27mg cholesterol,

132mg sodium, 27g carbohydrate (17g sugars, 1g fiber), 3g protein

132mg sodium, 27g carbohydrate (17g sugars, 1g fiber), 3g protein. 16/30 Rosemary Garlic Braid 11 Reviews Contest Winner Test Kitchen Approved Rosemary Garlic Braid Recipe photo by Taste of Home Total Time 1 hour 55 min Servings 3 loaves (12 pieces each) Go to Recipe From the Recipe Creator: This moist savory bread pairs nicely with a variety of main dishes. It’s great with soup and makes a wonderful grilled ham and cheese sandwich. I came up with the recipe a few years ago when I wanted to use up the fresh rosemary in my garden. -Cori Oakley, Traverse City,

For a change, adjust the spices to suit your taste buds

Michigan Nutrition Facts: 1 piece: 164 calories, 5g fat (3g saturated fat), 18mg cholesterol, 320mg sodium, 27g carbohydrate (3g sugars, 1g fiber), 5g protein. 17/30 Pumpkin Spice Bagels 34 Reviews Test Kitchen Approved Pumpkin Bagels Recipe photo by Taste of Home Total Time 45 min Servings 9 servings Go to Recipe From the Recipe Creator: Enjoy pumpkin pie flavor with these classic bagels. For a change, adjust the spices to suit your taste buds. —Kristy Reeves, LeRoy, Kansas Nutrition Facts: 1 bagel: 180 calories, 0 fat (0 saturated fat), 0 cholesterol, 273mg sodium, 40g carbohydrate (8g sugars, 2g fiber), 6g

Try adding corn kernels for more texture

protein. 18/30 Ghost Pepper Popcorn Cornbread 1 Review Contest Winner Test Kitchen Approved Ghost Pepper Popcorn Cornbread Recipe photo by Taste of Home Total Time 1 hour 5 min Servings 8 servings Go to Recipe From the Recipe Creator: I love popcorn and lots of spice and heat. Recently, I have been dabbling with ghost peppers and came up with this twist on classic cornbread. Try adding corn kernels for more texture. —Allison Antalek, Cuyahoga Falls, Ohio Nutrition Facts: 1 piece: 241 calories, 10g fat (6g saturated fat), 65mg cholesterol, 432mg sodium, 34g carbohydrate (15g sugars, 2g fiber), 6g protein.

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