48 Party Recipes So Good You Won’t Have Leftovers

Read Time: 22 mins

48 Party Recipes So Good You Won’t Have Leftovers1/47 Apple-Gouda Pigs in a Blanket 6 Reviews Test Kitchen Approved Apple-Gouda Pigs in a Blanket Recipe photo by Taste of Home Total Time 30 min Servings 2 dozen Go to Recipe From the Recipe Creator: For New Year’s, I used to make pigs in a blanket with beef and cheddar. But now I like apple and Gouda for an even better flavor celebration. —Megan Weiss, Menomonie, Wisconsin Nutrition Facts: 1 appetizer: 82 calories, 6g fat (2g saturated fat), 11mg cholesterol, 203mg sodium, 5g carbohydrate (1g sugars, 0 fiber), 3g protein. We

This addictive dip is so amazing, no one will miss the meat

can all agree that mini food is so much fun, so don’t forget to explore these slider recipes too. 2/47 Vegetarian Buffalo Dip 3 Reviews Test Kitchen Approved Vegetarian Buffalo Dip Recipe photo by Taste of Home Total Time 1 hour 40 min Servings 6 cups Go to Recipe From the Recipe Creator: A friend made Buffalo chicken dip and that got me thinking about creating a vegetarian dip with the same flavors. This addictive dip is so amazing, no one will miss the meat. —Amanda Silvers, Old Fort, Tennessee Nutrition Facts: 1/4 cup: 113 calories, 8g fat (5g saturated

You’ll want plenty for extra dipping

fat), 21mg cholesterol, 526mg sodium, 5g carbohydrate (1g sugars, 1g fiber), 4g protein. 3/47 Meatballs with Chimichurri Sauce 2 Reviews Test Kitchen Approved Meatballs with Chimichurri Sauce Recipe photo by Taste of Home Total Time 30 min Servings about 20 (2/3 cup sauce) Go to Recipe From the Recipe Creator: This South American condiment, ­featuring fresh cilantro and parsley, is more than just a sauce for tossing with meatballs. You’ll want plenty for extra dipping. —Amy Chase, Vanderhoof, British Columbia Nutrition Facts: 1 meatball with about 2 teaspoons sauce: 130 calories, 12g fat (4g saturated fat), 17mg cholesterol, 318mg sodium,

2g carbohydrate (0 sugars, 0 fiber), 4g protein

2g carbohydrate (0 sugars, 0 fiber), 4g protein. 4/47 Chili Cornbread Salad 48 Reviews Contest Winner Test Kitchen Approved Total Time 40 min Servings 15 servings Go to Recipe From the Recipe Creator: A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. —Kelly Newsom, Jenks, Oklahoma Nutrition Facts: 1 serving: 383 calories, 24g fat (8g saturated fat), 39mg cholesterol, 839mg sodium, 30g carbohydrate (9g sugars, 5g

fiber), 12g protein

fiber), 12g protein. 5/47 Fruit and Cheese Platter 3 Reviews Test Kitchen Approved SUZAN NAJJAR FOR TASTE OF HOME Total Time 25 min Servings 14 servings Go to Recipe From the Recipe Creator: Who says cheese and sausage get to have all the fun? Make this fruit charcuterie board a party go-to with any that are in season. —Taste of Home Test Kitchen Nutrition Facts: 1 serving: 304 calories, 17g fat (8g saturated fat), 36mg cholesterol, 116mg sodium, 36g carbohydrate (30g sugars, 4g fiber), 7g protein. 6/47 Party Shrimp 41 Reviews Test Kitchen Approved Total Time 25 min Servings 2-1/2

Even those who claim they don’t like shellfish really dig this appetizer

dozen Go to Recipe From the Recipe Creator: The marinade for this dish makes the shrimp so flavorful, you won’t even need a dipping sauce. Even those who claim they don’t like shellfish really dig this appetizer. —Kendra Doss, Colorado Springs, Colorado Nutrition Facts: 1 shrimp: 14 calories, 0 fat (0 saturated fat), 18mg cholesterol, 18mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 2g protein. 7/47 Antipasto Platter 35 Reviews Test Kitchen Approved Antipasto Platter Recipe photo by Diana Chistruga for Taste of Home Total Time 10 min Servings 16 servings (3 qt.) Go to Recipe From the Recipe Creator:

We entertain often, and an antipasto platter is one of our favorite crowd-pleasers. Guests love having their choice of so many delicious nibbles, including pepperoni and cubes of provolone. —Teri Lindquist, Gurnee, Illinois Nutrition Facts: 3/4 cup: 157 calories, 10g fat (4g saturated fat), 16mg cholesterol, 727mg sodium, 8g carbohydrate (2g sugars, 2g fiber), 6g protein. 8/47 Cashew-Chicken Rotini Salad 40 Reviews Contest Winner Test Kitchen Approved Chris Kessler For Taste of Home Total Time 30 min Servings 12 servings Go to Recipe From the Recipe Creator: I’ve tried many chicken salad recipes over the years, but this is my

very favorite

very favorite. It’s fresh, fruity and refreshing, and the cashews add wonderful crunch. Every time I serve it at a potluck or picnic, I get rave reviews—and ( always come home with an empty bowl! —Kara Cook, Elk Ridge, Utah Nutrition Facts: 1-1/3 cups: 661 calories, 37g fat (6g saturated fat), 44mg cholesterol, 451mg sodium, 59g carbohydrate (24g sugars, 4g fiber), 23g protein. 9/47 Peanut Butter Custard Blast 43 Reviews Test Kitchen Approved Total Time 55 min Servings 15 servings Go to Recipe From the Recipe Creator: “Ooey, gooey, great!” is how friends and family describe this chocolate-peanut butter dessert.

I appreciate the make-ahead convenience

I appreciate the make-ahead convenience. —Marilee Evenson, Wisconsin Rapids, Wisconsin Nutrition Facts: 1 piece: 585 calories, 37g fat (16g saturated fat), 144mg cholesterol, 396mg sodium, 55g carbohydrate (40g sugars, 3g fiber), 12g protein. 10/47 Bacon, Cheddar and Swiss Cheese Ball 14 Reviews Test Kitchen Approved Bacon, Cheddar and Swiss Cheese Ball Recipe photo by Taste of Home Total Time 20 min Servings 2 cheese balls (4 cups each) Go to Recipe From the Recipe Creator: When it’s time for a party, everyone always requests this ultimate cheese ball—it’s such an impressive appetizer. And if you’re a party guest, it makes

A sweet out-of-the-ordinary dressing makes this macaroni salad special

a fabulous gift for your hosts.—Sue Franklin, Lake St. Louis, Missouri Nutrition Facts: 2 tablespoons: 116 calories, 10g fat (5g saturated fat), 22mg cholesterol, 194mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 6g protein. 11/47 Sweet Macaroni Salad 86 Reviews Test Kitchen Approved Jim Wieland For Taste of Home Total Time 20 min Servings 16 servings Go to Recipe From the Recipe Creator: A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don’t like

it, and it still tastes great

it, and it still tastes great. —Idalee Scholz, Cocoa Beach, Florida Nutrition Facts: 2/3 cup: 400 calories, 23g fat (5g saturated fat), 10mg cholesterol, 332mg sodium, 43g carbohydrate (22g sugars, 2g fiber), 6g protein. 12/47 Hot Collards and Artichoke Dip 5 Reviews Contest Winner Test Kitchen Approved Hot Collards and Artichoke Dip Recipe photo by Taste of Home Total Time 45 min Servings 24 servings (1/4 cup each) Go to Recipe From the Recipe Creator: Anyone can pull off spinach and artichoke dip—so brighten it up using collard greens for a southern twist. Serve this dish with warm garlic naan

or tortilla chips

or tortilla chips. —Billie Williams-Henderson, Bowie, Maryland Nutrition Facts: 1/4 cup (calculated without naan): 190 calories, 17g fat (7g saturated fat), 29mg cholesterol, 341mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 6g protein. 13/47 Mango Avocado Salsa 3 Reviews Test Kitchen Approved CHRISTINE MA FOR TASTE OF HOME Total Time 15 min Servings 4 cups Go to Recipe From the Recipe Creator: When serving a crowd, double or quadruple this guacamole. The onion, tomato and mango can be chopped in advance. Add avocado just before serving. —Diana Nienberg, McComb, Ohio Nutrition Facts: 1/4 cup (calculated without chips and vegetables): 67

Diabetic Exchanges: 1 fat, 1/2 starch

calories, 5g fat (1g saturated fat), 0 cholesterol, 151mg sodium, 6g carbohydrate (3g sugars, 3g fiber), 1g protein. Diabetic Exchanges: 1 fat, 1/2 starch. 14/47 Almond-Bacon Cheese Crostini 49 Reviews Test Kitchen Approved GRACE NATOLI SHELDON FOR TASTE OF HOME Total Time 45 min Servings 3 dozen Go to Recipe From the Recipe Creator: For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. —Leondre Hermann, Stuart, Florida Nutrition Facts: 1 each: 120 calories, 8g fat (2g saturated fat), 8mg cholesterol,

160mg sodium, 10g carbohydrate (0 sugars, 1g fiber), 3g protein

160mg sodium, 10g carbohydrate (0 sugars, 1g fiber), 3g protein. 15/47 Party Appetizer Meatballs 11 Reviews Test Kitchen Approved Party Appetizer Meatballs Recipe photo by Taste of Home Total Time 1 hour Servings 8 dozen Go to Recipe From the Recipe Creator: These are a favorite at parties and gatherings. The recipe is easy, and the meatballs can be made well ahead of time and frozen until needed. I think what makes them taste so good is the sauce. —Nathalie Guest, Caledon, Ontario Nutrition Facts: 1 meatball: 50 calories, 1g fat (1g saturated fat), 13mg cholesterol, 94mg sodium, 6g carbohydrate

(5g sugars, 0 fiber), 3g protein

(5g sugars, 0 fiber), 3g protein. 16/47 Sesame Chicken Dip 47 Reviews Contest Winner Test Kitchen Approved Taste of Home Total Time 30 min Servings 36 servings Go to Recipe From the Recipe Creator: I can’t tell you how many times I’m asked to bring this easy dip to holidays, birthday parties or girls’ weekend getaways. It’s fresh and light, and it has the Asian flavors that make it stand out. The rice crackers are a must! —Dawn Schutte, Sheboygan, Wisconsin Nutrition Facts: 1/4 cup dip: 97 calories, 6g fat (3g saturated fat), 25mg cholesterol, 176mg sodium, 4g carbohydrate (2g

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