41 Recipes that Start with Cream of Chicken Soup

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41 Recipes that Start with Cream of Chicken Soup2/41 Shrimp Chowder 40 Reviews Test Kitchen Approved Shrimp Chowder Recipe photo by Taste of Home Total Time 3 hours 45 min Servings 12 servings (3 quarts) Go to Recipe From the Recipe Creator: I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. —Will Zunio, Gretna, Louisiana Nutrition Facts: 1 cup: 202 calories, 8g fat (4g saturated fat), 169mg cholesterol, 745mg sodium, 13g carbohydrate (4g

sugars, 1g fiber), 20g protein

sugars, 1g fiber), 20g protein. Looking for a healthier alternative? Learn how to make gluten-free cream of chicken soup. 3/41 Million-Dollar Chicken Casserole 19 Reviews Test Kitchen Approved Million-Dollar Chicken Casserole Recipe photo by Taste of Home Total Time 1 hour Servings 8 servings Go to Recipe From the Recipe Creator: Everyone at the table will love this family-friendly dish. Million-dollar chicken casserole is easy to mix together and get on the dinner table on busy weeknights. Stir in shredded cheddar, mozzarella or Monterey Jack cheese for extra flavor. —Taste of Home Test Kitchen Nutrition Facts: 1-1/4 cups: 363 calories,

24g fat (11g saturated fat), 105mg cholesterol, 593mg sodium, 12g carbohydrate (3g sugars, 1g fiber), 26g protein. 4/41 Turkey Corn Chowder 9 Reviews Contest Winner Test Kitchen Approved Turkey Corn Chowder Recipe photo by Taste of Home Total Time 1 hour 15 min Servings 16 servings (4 quarts) Go to Recipe From the Recipe Creator: This thick and rich turkey corn chowder uses up Thanksgiving leftovers. Every so often, my grandmother would even add chopped hard-boiled eggs to this chowder to give it a nice richness. —Susan Bickta, Kutztown, Pennsylvania Nutrition Facts: 1 cup: 289 calories, 19g fat (9g saturated

6/41 Cowboy Casserole 79 Reviews

fat), 63mg cholesterol, 603mg sodium, 17g carbohydrate (4g sugars, 2g fiber), 14g protein. 5/41 Creamy Green Chile Chicken Cobbler 5 Reviews Contest Winner Creamy Green Chile Chicken Cobbler Recipe photo by Taste of Home Total Time 1 hour 5 min Servings 8 servings Go to Recipe From the Recipe Creator: Biscuity crumbs take this family-friendly combo of rotisserie chicken and cheesy, creamy green enchilada sauce over the top. —Johnna Johnson, Scottsdale, Arizona Nutrition Facts: 1-1/4 cups: 581 calories, 39g fat (22g saturated fat), 132mg cholesterol, 1076mg sodium, 33g carbohydrate (3g sugars, 2g fiber), 25g protein. 6/41 Cowboy Casserole 79 Reviews

Test Kitchen Approved Cowboy Casserole Recipe photo by Taste of Home Total Time 35 min Servings 2 servings Go to Recipe From the Recipe Creator: This quick and creamy Tater Tot bake is great comfort food, especially on a cold night. —Donna Donhauser, Remsen, New York Nutrition Facts: 1 serving: 714 calories, 38g fat (15g saturated fat), 120mg cholesterol, 1675mg sodium, 56g carbohydrate (9g sugars, 6g fiber), 37g protein. 7/41 Saucy Ranch Pork and Potatoes 8 Reviews Test Kitchen Approved Saucy Ranch Pork and Potatoes Recipe photo by Taste of Home Total Time 4 hours 20 min Servings 6 servings

Go to Recipe From the Recipe Creator:

Go to Recipe From the Recipe Creator: Awhile back, my sister Elyse shared a tasty ranch pork roast recipe. I tweaked it so I could use what was already in my pantry, and this dish was born. —Kendra Adamson, Layton, Utah Nutrition Facts: 1 pork chop with 3/4 cup potatoes and 1/2 cup sauce: 468 calories, 17g fat (6g saturated fat), 94mg cholesterol, 1189mg sodium, 37g carbohydrate (4g sugars, 4g fiber), 39g protein. 8/41 Potato and Chorizo Casserole 10 Reviews Contest Winner Test Kitchen Approved Potato and Chorizo Casserole Recipe photo by Taste of Home Total Time 1 hour 5

min Servings 12 servings Go to Recipe From the Recipe Creator: I love the smoky flavor chorizo gives this dish, but I’ve also made it with Italian sausage and substituted an Italian blend cheese for the Mexican cheese. Or you can use cream of mushroom soup and fresh mushrooms for a vegetarian option. —Ana Beteta, Aberdeen, Maryland Nutrition Facts: 3/4 cup: 316 calories, 20g fat (9g saturated fat), 54mg cholesterol, 611mg sodium, 22g carbohydrate (3g sugars, 2g fiber), 12g protein. 9/41 Turkey Lattice Pie 5 Reviews Contest Winner Test Kitchen Approved Turkey Lattice Pie Recipe photo by Taste of Home

It’s easy to make, too, since it uses ready-to-go crescent roll dough

Total Time 40 min Servings 12 servings Go to Recipe From the Recipe Creator: With its pretty lattice crust, this cheesy baked dish looks as good as it tastes. It’s easy to make, too, since it uses ready-to-go crescent roll dough. —Lorraine Naig, Emmetsburg, Iowa Nutrition Facts: 1 serving: 396 calories, 20g fat (4g saturated fat), 81mg cholesterol, 934mg sodium, 30g carbohydrate (8g sugars, 2g fiber), 24g protein. 10/41 Pork and Green Chile Casserole 18 Reviews Contest Winner Test Kitchen Approved Pork and Green Chile Casserole Recipe photo by Taste of Home Total Time 50 min Servings 6 servings Go

Some of my co-workers and I exchange recipes

to Recipe From the Recipe Creator: I work at a local hospital and another job part time, so I’m always on the lookout for good, quick recipes to fix for my family. Some of my co-workers and I exchange recipes. This zippy casserole is one that was brought to a picnic at my house. People raved over it. —Dianne Esposite, New Middletown, Ohio Nutrition Facts: 1 serving: 390 calories, 15g fat (6g saturated fat), 81mg cholesterol, 814mg sodium, 29g carbohydrate (3g sugars, 6g fiber), 32g protein. 11/41 Simple Creamy Chicken Enchiladas 71 Reviews Test Kitchen Approved Simple Creamy Chicken Enchiladas

He was so impressed!

Recipe photo by Christine Ma for Taste of Home Total Time 1 hour Servings 2 casseroles (5 servings each) Go to Recipe From the Recipe Creator: This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly. —Melissa Rogers, Tuscaloosa, Alabama Nutrition Facts: 2 enchiladas: 828 calories, 40g fat (17g saturated fat), 132mg cholesterol, 1738mg sodium, 72g carbohydrate (5g sugars, 7g fiber), 42g protein. 12/41 Nacho Casserole 24 Reviews Contest Winner Test Kitchen Approved Nacho Casserole Recipe

Feel free to spice it up with jalapenos if you prefer a little heat

photo by Kristina Vanni for Taste of Home Total Time 30 min Servings 8 servings Go to Recipe From the Recipe Creator: Over the years I’ve tweaked this recipe to end up with a delicious, quick weeknight meal. Feel free to spice it up with jalapenos if you prefer a little heat. —Joan Hallford, North Richland Hills, Texas Nutrition Facts: 1-1/4 cups: 477 calories, 26g fat (9g saturated fat), 63mg cholesterol, 1119mg sodium, 37g carbohydrate (4g sugars, 5g fiber), 23g protein. 13/41 Chicken Ring 33 Reviews Test Kitchen Approved Chicken Crescent Wreath Recipe photo by Christine Ma for Taste of

The red pepper and green broccoli add a festive touch

Home Total Time 35 min Servings 16 servings Go to Recipe From the Recipe Creator: Here’s an impressive-looking dish that’s a snap to prepare. Even when my cooking time is limited, I can still serve this delicious crescent wreath. The red pepper and green broccoli add a festive touch. —Marlene Denissen, St. Croix Falls, Wisconsin Nutrition Facts: 1 piece: 151 calories, 8g fat (2g saturated fat), 11mg cholesterol, 357mg sodium, 14g carbohydrate (3g sugars, 0 fiber), 6g protein. 14/41 Creamy Chicken Noodle Soup 110 Reviews Contest Winner Test Kitchen Approved Creamy Chicken Noodle Soup Recipe photo by Taste of Home

A good friend made us this rich, comforting soup after the birth of our son

Total Time 25 min Servings 12 servings (3 quarts) Go to Recipe From the Recipe Creator: A good friend made us this rich, comforting soup after the birth of our son. It was such a help to have dinner taken care of until I was back on my feet. This yummy dish is so simple to fix that now I give a pot of it (along with the recipe) to other new mothers. —Joanna Sargent, Sandy, Utah Nutrition Facts: 1 cup: 218 calories, 9g fat (4g saturated fat), 67mg cholesterol, 980mg sodium, 18g carbohydrate (2g sugars, 1g fiber), 15g protein.

Since then, we have enjoyed the recipe many times

15/41 Great Pork Chop Bake 23 Reviews Contest Winner Test Kitchen Approved Great Pork Chop Bake Recipe photo by Taste of Home Total Time 1 hour Servings 6 servings Go to Recipe From the Recipe Creator: A friend brought this hearty meat-and-potatoes bake to our home when I returned from the hospital with our youngest child. Since then, we have enjoyed the recipe many times. It’s a snap to throw together on a busy day, then pop into the oven to bake. The tender chops, potato wedges and golden gravy are simple and satisfying. —Rosie Glenn, Los Alamos, New Mexico

—Mary Pat Lucia, North East, Pennsylvania Nutrition

Nutrition Facts: 1 serving: 520 calories, 24g fat (8g saturated fat), 115mg cholesterol, 801mg sodium, 34g carbohydrate (5g sugars, 4g fiber), 40g protein. 16/41 Chicken Divan Casserole 30 Reviews Test Kitchen Approved LETICIA ALMEIDA FOR TASTE OF HOME Total Time 55 min Servings 10 servings Go to Recipe From the Recipe Creator: This tasty chicken divan recipe was given to me by a friend years ago, and it’s been a family favorite ever since. My daughters enjoy making this dish in their own homes and get the same enthusiastic compliments I always do! —Mary Pat Lucia, North East, Pennsylvania Nutrition

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