31 Amazing Ways to Enjoy Pork and Apples

31 Amazing Ways to Enjoy Pork and Apples

Read Time: 14 mins

31 Amazing Ways to Enjoy Pork and Apples1/30 Pork Roast with Apples and Onions 23 Reviews Test Kitchen Approved Roast Pork with Apples and Onions Recipe photo by Taste of Home Total Time 1 hour 15 min Servings 8 servings Go to Recipe From the Recipe Creator: The sweetness of the apples and onions nicely complements the roast pork. With its crisp, golden exterior and melt-in-your-mouth flavor, this pork is my family’s favorite weekend dinner. —Lily Julow, Lawrenceville, Georgia Nutrition Facts: 1 serving: 210 calories, 7g fat (2g saturated fat), 57mg cholesterol, 109mg sodium, 14g carbohydrate (9g sugars, 2g fiber),

23g protein

23g protein. Diabetic exchanges: 3 lean meat, 1 starch, 1/2 fat. 2/30 Autumn Pork Roast 2 Reviews Test Kitchen Approved MARK DERSE FOR TASTE OF HOME Total Time 2 hours 20 min Servings 12 servings Go to Recipe Nutrition Facts: 1 serving: 359 calories, 9g fat (3g saturated fat), 76mg cholesterol, 295mg sodium, 41g carbohydrate (11g sugars, 7g fiber), 30g protein. Diabetic Exchanges: 4 lean meat, 2-1/2 starch. 3/30 Apple Bacon Pork Roll-Ups Test Kitchen Approved Taste of Home Total Time 45 min Servings 8 servings Go to Recipe From the Recipe Creator: I am so proud of this delicious

creation—it’s easy to make, but impressive enough to use for parties

creation—it’s easy to make, but impressive enough to use for parties. —Cyndy Gerken, Naples, Florida Nutrition Facts: 1 pork roll-up with 1/3 cup apple mixture: 370 calories, 20g fat (8g saturated fat), 70mg cholesterol, 404mg sodium, 25g carbohydrate (22g sugars, 2g fiber), 23g protein. 4/30 Apple, Butternut and Sausage Dressing 1 Review Test Kitchen Approved TASTE OF HOME Total Time 2 hours Servings 2 pans (10 servings each) Go to Recipe From the Recipe Creator: I’d heard about using squash in dressing, so I combined four things I love into one dish: apples, butternut squash, bacon and maple sausage! Now,

it’s one of the most requested dishes during the holidays

it’s one of the most requested dishes during the holidays. —Brenda Crouch, Ansley, Nebraska Nutrition Facts: 3/4 cup: 401 calories, 26g fat (10g saturated fat), 98mg cholesterol, 793mg sodium, 34g carbohydrate (9g sugars, 5g fiber), 11g protein. 5/30 Apples ‘n’ Onion Topped Chops 12 Reviews Apples ‘n’ Onion Topped Chops Recipe photo by Taste of Home Total Time 30 min Servings 4 servings Go to Recipe From the Recipe Creator: Now that my husband and I are trying to lose weight, I find it a challenge to come up with healthy dishes that are flavorful, quick and appealing to us

and our young daughter

and our young daughter. This one fits the bill on all counts. —Beverly McLain, Endicott, New York Nutrition Facts: 1 serving: 326 calories, 13g fat (3g saturated fat), 68mg cholesterol, 340mg sodium, 24g carbohydrate (17g sugars, 3g fiber), 28g protein. Diabetic Exchanges: 4 lean meat, 1 vegetable, 1 fat, 1/2 starch, 1/2 fruit. 6/30 Country French Pork with Prunes and Apples 3 Reviews Test Kitchen Approved Country French Pork with Prunes and Apples Recipe photo by Taste of Home Total Time 4 hours 20 min Servings 10 servings Go to Recipe From the Recipe Creator: The classic flavors of herbes

For a traditional pairing, serve the pork with braised lentils

de Provence, apples and dried plums make this easy slow-cooked pork taste like a hearty meal at a French country cafe. For a traditional pairing, serve the pork with braised lentils. —Suzanne Banfield, Basking Ridge, New Jersey Nutrition Facts: 4 ounces cooked pork with 3/4 cup fruit mixture: 286 calories, 9g fat (3g saturated fat), 68mg cholesterol, 449mg sodium, 22g carbohydrate (13g sugars, 2g fiber), 28g protein. 7/30 Apple Chutney Chops 3 Reviews Test Kitchen Approved Total Time 25 min Servings 4 servings Go to Recipe From the Recipe Creator: When my husband and I lived in South Carolina for

a year, some good friends served this wonderful pork and apple chutney recipe

a year, some good friends served this wonderful pork and apple chutney recipe. It became an instant family favorite and tastes especially good served with Basmati rice. —Cher Anjema, Brampton, Ontario 8/30 Cranberry Pork Tenderloin 18 Reviews Test Kitchen Approved Cranberry Pork Tenderloin Recipe photo by Jonathan Melendez for Taste of Home Total Time 5 hours 25 min Servings 4 servings Go to Recipe From the Recipe Creator: Canned cranberry sauce creates a sweet, lightly spiced accompaniment for tender pork. I dress up the cranberries with orange juice, mustard, brown sugar and cloves. —Betty Helton, Melbourne, Florida Nutrition Facts: 3

The apple pork loin tastes even better served with homemade mashed potatoes

ounce-weight: 388 calories, 4g fat (1g saturated fat), 63mg cholesterol, 71mg sodium, 65g carbohydrate (46g sugars, 2g fiber), 23g protein. 9/30 Apple Pork Loin 20 Reviews Test Kitchen Approved Apple Pork Loin Recipe photo by Leticia Almeida for Taste of Home Total Time 6 hours 20 min Servings 6 servings Go to Recipe From the Recipe Creator: I love making this slow cooker pork roast with apples for chilly fall dinners with my family. The apple pork loin tastes even better served with homemade mashed potatoes. —Rachel Schultz, Lansing, Michigan Nutrition Facts: 1 serving: 290 calories, 10g fat (3g saturated

Diabetic Exchanges: 4 lean meat, 1 starch, 1/2 fruit, 1/2 fat

fat), 75mg cholesterol, 241mg sodium, 22g carbohydrate (19g sugars, 2g fiber), 29g protein. Diabetic Exchanges: 4 lean meat, 1 starch, 1/2 fruit, 1/2 fat. 10/30 Sunday Chops and Stuffing 14 Reviews Sunday Chops and Stuffing Recipe photo by Taste of Home Total Time 55 min Servings 6 servings Go to Recipe From the Recipe Creator: My family likes to make these chops for Sunday dinner. The recipe lets us spend more time having fun together and less time cooking. —Georgiann Franklin, Canfield, Ohio Nutrition Facts: 1 serving: 600 calories, 26g fat (12g saturated fat), 122mg cholesterol, 1018mg sodium, 56g carbohydrate

(19g sugars, 4g fiber), 36g protein

(19g sugars, 4g fiber), 36g protein. 11/30 Apple Cider Pulled Pork 6 Reviews Contest Winner Test Kitchen Approved Taste of Home Total Time 8 hours 30 min Servings 12 servings Go to Recipe From the Recipe Creator: For potlucks and tailgates, we slow-cook pork with cider, onions and spices. These tangy sliders make a winning barbecue plate with sweet potato fries. —Rachel Lewis, Danville, Virginia Nutrition Facts: 2 sliders: 375 calories, 15g fat (5g saturated fat), 69mg cholesterol, 563mg sodium, 35g carbohydrate (9g sugars, 2g fiber), 25g protein. 12/30 Roast Pork Loin with Rosemary Applesauce 4 Reviews Contest Winner Roast

13/30 Taco Pizza 20 Reviews Test Kitchen Approved TASTE OF HOME

Pork Loin with Rosemary Applesauce Recipe photo by Taste of Home Total Time 1 hour 10 min Servings 8 servings (3 cups applesauce) Go to Recipe From the Recipe Creator: I made this for a family get-together on my husband’s birthday. The homemade rosemary applesauce adds an extra layer of comfort to the tender pork. —Angela Lemoine, Howell, New Jersey Nutrition Facts: 3 ounces cooked pork with 1/3 cup applesauce: 287 calories, 16g fat (6g saturated fat), 72mg cholesterol, 581mg sodium, 15g carbohydrate (11g sugars, 2g fiber), 22g protein. 13/30 Taco Pizza 20 Reviews Test Kitchen Approved TASTE OF HOME

It’s a great recipe, especially if you have teenagers

Total Time 45 min Servings 2 pizzas (8 pieces each) Go to Recipe From the Recipe Creator: Convenient prebaked crust makes this tasty taco pizza as easy as can be. It’s a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. —Mary Cass, Baltimore, Maryland Nutrition Facts: 2 pieces: 310 calories, 13g fat (5g saturated fat), 32mg cholesterol, 747mg sodium, 33g carbohydrate (2g sugars, 2g fiber), 15g protein. 14/30 Skillet Pork Chops with Apples & Onion 11 Reviews Test Kitchen Approved Skillet Pork Chops with Apples

Simple recipes that land on the table fast are lifesavers

& Onion Recipe photo by Diana Rattray for Taste of Home Total Time 20 min Servings 4 servings Go to Recipe From the Recipe Creator: Simple recipes that land on the table fast are lifesavers. I serve skillet pork chops with veggies and, when my husband lobbies, cornbread stuffing. —Tracey Karst, Ponderay, Idaho Nutrition Facts: 1 pork chop with 3/4 cup apple mixture: 360 calories, 15g fat (4g saturated fat), 82mg cholesterol, 545mg sodium, 22g carbohydrate (15g sugars, 3g fiber), 33g protein. Diabetic Exchanges: 5 lean meat, 1 fruit, 1 fat. 15/30 Farmhouse Pork and Apple Pie 14 Reviews Contest

16/30 Apple-Roasted Pork with Cherry Balsamic Glaze 4 Reviews Contest

Winner Test Kitchen Approved Taste of Home Total Time 3 hours 10 min Servings 10 servings Go to Recipe From the Recipe Creator: I’ve always loved pork and apples together, and this recipe combines them nicely to create a comforting main dish. It calls for a bit of preparation, but my family and I agree the wonderful flavor is well worth the effort. —Suzanne Strocsher, Bothell, Washington Nutrition Facts: 1 serving: 467 calories, 22g fat (9g saturated fat), 110mg cholesterol, 603mg sodium, 32g carbohydrate (11g sugars, 3g fiber), 36g protein. 16/30 Apple-Roasted Pork with Cherry Balsamic Glaze 4 Reviews Contest

Winner Test Kitchen Approved Total Time 1 hour 20 min Servings 8 servings Go to Recipe From the Recipe Creator: I added roasted apples, cherries and onions to turn ordinary pork into an impressive dish. There is a short time span between caramelized onions and burned ones, so pay close attention once they start cooking. —Josh Downey, McHenry, Illinois Nutrition Facts: 1 serving: 387 calories, 15g fat (4g saturated fat), 85mg cholesterol, 498mg sodium, 29g carbohydrate (20g sugars, 3g fiber), 34g protein. 17/30 Skillet Pork Chops with Apples 8 Reviews Test Kitchen Approved Skillet Pork Chops with Apples Recipe photo

💡 Frequently Asked Questions

⭐ Expert Tips

  • Include seasonal or trendy variations to keep your meals exciting.

  • Highlight prep shortcuts or time-saving techniques for busy cooks.

  • Consider dietary restrictions and include substitution suggestions.

✅ Key Takeaways

  • These dinner ideas are perfect for impressing guests or enjoying special occasions.

  • Choose recipes that match your skill level and available kitchen tools.

  • Presentation and taste both contribute to a memorable dining experience.

📣 Join Our Community

Want more inspiration like this? Subscribe to our newsletter for weekly dinner ideas and cooking tips!

Subscribe Now

 

Leave a Reply

Your email address will not be published. Required fields are marked *