30 Recipes with Chicken Sausage

Read Time: 13 mins

30 Recipes with Chicken Sausage2/30 Bavarian Apple-Sausage Hash 13 Reviews Test Kitchen Approved Total Time 30 min Servings 4 servings Go to Recipe From the Recipe Creator: This awesome chicken sausage recipe reflects my German roots. In the cooler months, nothing is as comforting as a hearty hash. Serve this versatile recipe as a side dish at a holiday meal or as a brunch entree over cheddar grits or topped with a fried egg. —Crystal Schlueter, Northglenn, CO Nutrition Facts: 1 cup: 310 calories, 17g fat (3g saturated fat), 60mg cholesterol, 715mg sodium, 25g carbohydrate (19g sugars, 3g fiber), 16g

And this chicken sausage recipe is the perfect example

protein. 3/30 Gnocchi with Spinach and Chicken Sausage 26 Reviews Test Kitchen Approved Total Time 25 min Servings 4 servings Go to Recipe From the Recipe Creator: Dinner is easy when I can use ingredients typically found in my fridge and pantry. And this chicken sausage recipe is the perfect example. —Laura Miller, Lake Ann, Michigan Nutrition Facts: 1 cup: 604 calories, 28g fat (12g saturated fat), 119mg cholesterol, 1226mg sodium, 58g carbohydrate (3g sugars, 4g fiber), 27g protein. 4/30 Apple Sausage Salad with Cinnamon Vinaigrette 4 Reviews Test Kitchen Approved Total Time 35 min Servings 6 servings Go to

Toss together the rest of the salad while they toast

Recipe From the Recipe Creator: Making croutons with cinnamon-raisin bread is sweet genius. Toss together the rest of the salad while they toast. —Kim Van Dunk, Caldwell, New Jersey Nutrition Facts: 1 serving: 404 calories, 23g fat (4g saturated fat), 40mg cholesterol, 441mg sodium, 39g carbohydrate (23g sugars, 5g fiber), 14g protein. 5/30 Smoked Gouda Spinach Pizza 6 Reviews Test Kitchen Approved Smoked Gouda Spinach Pizza Recipe photo by Taste of Home Total Time 30 min Servings 10 pieces Go to Recipe From the Recipe Creator: My daughter actually created this savory gouda and spinach pizza recipe as an appetizer.

My family loves this dish—it’s on our menu at least once a month

There’s never a crumb left!—Marie Hattrup, Sparks, Nevada Nutrition Facts: 1 piece: 288 calories, 14g fat (8g saturated fat), 56mg cholesterol, 706mg sodium, 24g carbohydrate (3g sugars, 2g fiber), 16g protein. 6/30 Ravioli with Sausage 5 Reviews Test Kitchen Approved Ravioli with Sausage Recipe photo by Taste of Home Total Time 20 min Servings 5 servings Go to Recipe From the Recipe Creator: My family loves this dish—it’s on our menu at least once a month. It’s easy to double for large crowds… just keep it warm in a slow cooker. I usually serve the ravioli with green beans amandine

This is one of my favorite chicken sausage

and garlic bread.—Krendi Ford, Belleville, Michigan Nutrition Facts: 1 cup: 361 calories, 13g fat (5g saturated fat), 49mg cholesterol, 1304mg sodium, 43g carbohydrate (13g sugars, 5g fiber), 19g protein. 7/30 Chorizo & Grits Breakfast Bowls 2 Reviews Test Kitchen Approved Chorizo & Grits Breakfast Bowls Recipe photo by Taste of Home Total Time 30 min Servings 6 servings Go to Recipe From the Recipe Creator: While growing up, I bonded with my dad over chorizo and eggs. My fresh approach combines them with grits and black beans for this chorizo breakfast bowl. This is one of my favorite chicken sausage

Diabetic Exchanges: 3 medium-fat meat, 2 starch

recipes. —Jenn Tidwell, Fair Oaks, California Nutrition Facts: 1 serving: 344 calories, 14g fat (5g saturated fat), 239mg cholesterol, 636mg sodium, 30g carbohydrate (4g sugars, 4g fiber), 24g protein. Diabetic Exchanges: 3 medium-fat meat, 2 starch. 8/30 Spicy Roasted Sausage, Potatoes and Peppers 19 Reviews Test Kitchen Approved Spicy Roasted Sausage, Potatoes and Peppers Recipe photo by Taste of Home Total Time 50 min Servings 4 servings Go to Recipe From the Recipe Creator: I love to share my cooking, and this hearty sheet-pan dinner has built a reputation for being tasty. People have actually approached me in public to

ask for the chicken sausage recipe

ask for the chicken sausage recipe. —Laurie Sledge, Brandon, Mississippi Nutrition Facts: 1-1/2 cups: 257 calories, 11g fat (3g saturated fat), 65mg cholesterol, 759mg sodium, 24g carbohydrate (5g sugars, 3g fiber), 17g protein. Diabetic Exchanges: 3 lean meat, 1 starch, 1 vegetable, 1 fat. 9/30 Chorizo Pumpkin Pasta 4 Reviews Test Kitchen Approved Total Time 30 min Servings 6 servings Go to Recipe From the Recipe Creator: I’m a busy student, and this spicy-sweet pasta makes a perfect quick dinner. Even better, it works on a bigger scale to feed a bunch of friends. —Christine Yang, Syracuse, New York Nutrition

It’s a great way to use up leftover rice from dinner the night before

Facts: 1-1/3 cups: 471 calories, 20g fat (11g saturated fat), 92mg cholesterol, 847mg sodium, 48g carbohydrate (7g sugars, 3g fiber), 26g protein. 10/30 Honey Mustard Apple Chicken Sausage 2 Reviews Test Kitchen Approved Total Time 20 min Servings 4 servings Go to Recipe From the Recipe Creator: I threw this chicken sausage recipe together one day for a fantastic lunch. It’s a great way to use up leftover rice from dinner the night before. —Julie Puderbaugh, Berwick, Pennsylvania Nutrition Facts: 3/4 cup sausage mixture: 288 calories, 12g fat (3g saturated fat), 61mg cholesterol, 609mg sodium, 34g carbohydrate (28g sugars, 2g

fiber), 15g protein

fiber), 15g protein. 11/30 New England Bean & Bog Cassoulet 3 Reviews Contest Winner Test Kitchen Approved New England Bean & Bog Cassoulet Recipe photo by Taste of Home Total Time 55 min Servings 8 servings (3-1/2 quarts) Go to Recipe From the Recipe Creator: When I moved to New England, I embraced the local cuisine. My cassoulet with baked beans pays tribute to a French classic and to New England in one hearty, heartwarming dish. —Devon Delaney, Westport, Connecticut Nutrition Facts: 1-3/4 cups: 500 calories, 26g fat (7g saturated fat), 127mg cholesterol, 1050mg sodium, 32g carbohydrate (6g sugars, 5g

fiber), 35g protein

fiber), 35g protein. 12/30 Sausage-Tomato Coconut Curry 5 Reviews Contest Winner Test Kitchen Approved Total Time 30 min Servings 4 servings Go to Recipe From the Recipe Creator: Made in one pan, this easy and tasty chicken sausage recipe can be altered to fit vegetarian diets. —Jessie Apfe, Berkeley, California Nutrition Facts: 1-1/4 cups curry with 3/4 cup rice: 560 calories, 30g fat (18g saturated fat), 70mg cholesterol, 1139mg sodium, 49g carbohydrate (7g sugars, 2g fiber), 22g protein. 13/30 Apple Cider Chicken Quinoa Skillet 5 Reviews Contest Winner Test Kitchen Approved Apple Cider Chicken Quinoa Skillet Recipe photo by Taste

of Home Total Time 40 min Servings 4 servings Go to Recipe From the Recipe Creator: Since I’m especially busy with three active teenagers, I don’t have much time to get dinner on the table in the evening. Instead, I rely on quick options, like this one-skillet chicken sausage recipe that boasts essential proteins, veggies and good carbohydrates. —Julie Peterson, Crofton, Maryland Nutrition Facts: 1-1/2 cups: 492 calories, 18g fat (3g saturated fat), 61mg cholesterol, 888mg sodium, 62g carbohydrate (29g sugars, 6g fiber), 22g protein. 14/30 Summer Garden Pasta with Chicken Sausage 4 Reviews Test Kitchen Approved Total Time 30

Chicken sausage is lower in calories compared to

min Servings 8 servings Go to Recipe From the Recipe Creator: For a backyard bash, I do the busy work before the guests arrive so all I have to do is pour beverages, cook pasta and grill up the chicken sausages. —Karie Houghton, Lynnwood, WA Nutrition Facts: 1-1/2 cups: 445 calories, 22g fat (9g saturated fat), 71mg cholesterol, 739mg sodium, 40g carbohydrate (3g sugars, 3g fiber), 24g protein. 15/30 Chicken Sausages with Peppers 13 Reviews Test Kitchen Approved Total Time 30 min Servings 4 servings Go to Recipe From the Recipe Creator: Chicken sausage is lower in calories compared to

Try it with sweet, crunchy bell peppers for a fast and healthy dinner

its pork counterpart, but it doesn’t skimp on the bold, savory flavors you love. Try it with sweet, crunchy bell peppers for a fast and healthy dinner. —Deborah Schaefer, Durand, Michigan Nutrition Facts: 1 cup: 208 calories, 11g fat (2g saturated fat), 60mg cholesterol, 483mg sodium, 14g carbohydrate (11g sugars, 1g fiber), 15g protein. Diabetic Exchanges: 2 lean meat, 1 vegetable, 1/2 starch, 1/2 fat. 16/30 Meaty Slow-Cooked Jambalaya 19 Reviews Test Kitchen Approved Meaty Slow-Cooked Jambalaya Recipe photo by Taste of Home Total Time 7 hours 40 min Servings 12 servings (3 quarts) Go to Recipe From the Recipe

Another plus, you throw it all in the slow cooker—no skillet necessary

Creator: Sure makes life easy having this tasty chicken sausage recipe stashed away in the freezer! Another plus, you throw it all in the slow cooker—no skillet necessary. —Diane Smith, Pine Mountain, Georgia Nutrition Facts: 1 cup jambalaya with 2/3 cup cooked rice: 387 calories, 10g fat (3g saturated fat), 164mg cholesterol, 674mg sodium, 37g carbohydrate (4g sugars, 4g fiber), 36g protein. Diabetic Exchanges: 3 lean meat, 2-1/2 starch. 17/30 Chicken Sausages with Polenta 7 Reviews Test Kitchen Approved Total Time 30 min Servings 6 servings Go to Recipe From the Recipe Creator: I get a kick out of serving

Diabetic Exchanges: 2 lean meat, 1 starch, 1 vegetable, 1/2 fat

this chicken sausage dish—everyone’s always on time for dinner when they know it’s on the menu. —Angela Spengler, Tampa, Florida Nutrition Facts: 2/3 cup sausage mixture with 2 slices polenta: 212 calories, 9g fat (2g saturated fat), 46mg cholesterol, 628mg sodium, 19g carbohydrate (4g sugars, 2g fiber), 13g protein. Diabetic Exchanges: 2 lean meat, 1 starch, 1 vegetable, 1/2 fat. 18/30 Chicken Jambalaya 11 Reviews Test Kitchen Approved Chicken Jambalaya Recipe photo by Kristina Vanni for Taste of Home Total Time 1 hour 20 min Servings 6 servings Go to Recipe From the Recipe Creator: This is a great easy

💡 Frequently Asked Questions

⭐ Expert Tips

• Include seasonal or trendy variations to keep your meals exciting.

• Highlight prep shortcuts or time-saving techniques for busy cooks.

• Consider dietary restrictions and include substitution suggestions.

✅ Key Takeaways

• These dinner ideas are perfect for impressing guests or enjoying special occasions.

• Choose recipes that match your skill level and available kitchen tools.

• Presentation and taste both contribute to a memorable dining experience.

📣 Join Our Community